Dollar Strength Weighs on Coffee Prices

Source: Barchart – Adapted by Qahwa World |
Author: Qahwa World |
Date: June 19, 2026

Dollar Strength Weighs on Coffee Prices, Capping Gains Despite Brazil Harvest Delays

Key Takeaways:

  • Arabica prices closed down 0.99% as the dollar index surged to a 13-month high, triggering long liquidation in coffee futures.
  • ICE arabica inventories fell to a 27-month low of 394,267 bags.
  • Rainfall expected in Brazil could delay the harvest, but next week may bring dry weather to key coffee regions.
  • El Niño concerns support prices, with a 67% chance of a “Super El Niño” this year.
  • USDA forecasts a record Brazil 2026/27 crop of 71.9 million bags (+14% y/y).
  • Vietnam’s exports rose 7.9% in the first five months of 2026, with production expected at 29.4 million bags (+6%).
  • Strait of Hormuz disruptions continue to support prices through higher shipping and insurance costs.

Coffee prices closed mixed on Thursday, giving up early gains as the dollar index surged to a 13-month high, triggering a wave of long liquidation in coffee futures. July arabica futures fell 0.99%, while July robusta futures edged up 0.14%.

Prices had rallied sharply over the past week, reaching five-week highs amid concerns that persistent rain in Brazil would delay the coffee harvest. However, gains faded after meteorologist Climatempo said Brazil’s key coffee-growing regions are expected to see mostly dry weather next week.

Dollar and Weather Determine Price Direction

The dollar index rose to a 13-month high, making dollar-denominated commodities more expensive for holders of other currencies and triggering selling in coffee futures. On the weather front, forecaster Vaisala expects moderate to heavy rainfall across Brazil’s coffee-growing regions this week, which could delay the harvest and reduce immediate supplies. However, Climatempo’s forecast of dry weather next week eased some concerns.

Exchange Inventories at Multi-Year Lows

ICE arabica coffee inventories fell to 394,267 bags on Thursday, the lowest level in 27 months. This decline in inventories supports prices and reflects tight physical supplies. In contrast, ICE robusta inventories jumped from a two-year low of 3,631 lots on May 15 to 4,032 lots, the highest level in 2.25 months.

Indicator Value Significance
July Arabica Futures -0.99% Decline pressured by dollar strength
July Robusta Futures +0.14% Slight gain
ICE Arabica Stocks 394,267 bags 27-month low
ICE Robusta Stocks 4,032 lots 2.25-month high
Dollar Index 13-month high Pressure on commodities

El Niño Concerns Support Prices and Threaten Next Year’s Crop

Concerns over the impact of an El Niño weather pattern on Brazil’s next coffee crop continue to support prices. Coffee trader Commercial warned that El Niño could delay the arrival of seasonal rains during Brazil’s critical flowering period in September and October, potentially damaging the 2026/27 crop. The US National Oceanic and Atmospheric Administration (NOAA) estimates a 67% probability of a “Super El Niño” this year, which could be the strongest on record. The Japan Meteorological Agency confirmed that El Niño conditions have formed across the equatorial Pacific, setting the stage for months of floods, droughts, and temperature fluctuations that could hinder coffee production in Asia and South America.

Large Crops Continue to Weigh on the Market

Despite recent gains, the broader market remains under pressure from expectations of abundant coffee supplies. On June 3, the USDA’s Foreign Agricultural Service (FAS) projected Brazil’s 2026/27 coffee production at a record 71.9 million bags, up 14% from the previous year. Rabobank also increased its forecast for the global arabica surplus in 2026/27 to 9.5 million bags, up from 7 million bags previously. In addition, Cecafé reported that Brazil’s green coffee exports rose 4.2% year-on-year in May to 2.73 million bags.

Vietnam Expands Exports and Production, Adding Pressure

Vietnam, the world’s largest robusta producer, continues to increase exports, adding further pressure on prices. According to Vietnam’s National Statistics Office, coffee exports during the first five months of 2026 reached 922,000 metric tons, up 7.9% from the same period a year earlier. Full-year exports in 2025 rose 17.5% to 1.58 million metric tons. Vietnam’s 2025/26 coffee production is also expected to increase by 6% year-on-year to 1.76 million metric tons, equivalent to approximately 29.4 million bags.

Strait of Hormuz Disruptions Continue to Support Prices

Ongoing geopolitical tensions in the Strait of Hormuz continue to disrupt global coffee supplies and support prices. The closure has tightened supplies by raising shipping rates, insurance premiums, fuel costs, and fertilizer prices, increasing costs for importers and roasters. This geopolitical factor adds an additional layer of support to prices amid continued instability in the region.

Global Production Outlook and Inventories Point to a Delicate Balance

The International Coffee Organization (ICO) reported that global coffee exports during the current marketing year (October–September) totaled 138.66 million bags, slightly down 0.3% from the previous year. Meanwhile, the USDA’s FAS projects global coffee production in 2025/26 to reach a record 178.85 million bags, up 2% year-on-year. The forecast includes arabica production of 95.52 million bags (-4.7%) and robusta production of 83.33 million bags (+10.9%). The USDA estimates Brazil’s 2025/26 coffee crop at 63 million bags, down 3.1% from the previous year, while Vietnam’s production is expected to rise 6.2% to 30.8 million bags. Global ending stocks are forecast to decline by 5.4% to 20.15 million bags in 2025/26, compared with 21.31 million bags in 2024/25.

Indicator 2025/26 Year-on-Year Change
Global Coffee Production 178.85 million bags +2.0%
Arabica Production 95.52 million bags -4.7%
Robusta Production 83.33 million bags +10.9%
Ending Stocks 20.15 million bags -5.4%

Frequently Asked Questions About Coffee Price Movements

Q: Why did arabica prices decline despite concerns over Brazil harvest delays?

A: Due to the dollar index surging to a 13-month high, triggering long liquidation in futures contracts, combined with forecasts of dry weather in Brazil next week.

Q: How does El Niño affect coffee prices?

A: El Niño could delay flowering rains in Brazil during September-October, potentially damaging the 2026/27 crop and supporting higher prices.

Q: How do Vietnam’s exports influence prices?

A: Rising Vietnamese exports increase robusta supply, which puts downward pressure on prices.

Q: What is the current level of exchange inventories?

A: ICE arabica stocks fell to 394,267 bags (a 27-month low), while robusta stocks jumped to 4,032 lots (a 2.25-month high).

Q: Will prices continue to be volatile?

A: Yes, with continued tension between supportive factors (harvest delays, El Niño concerns, falling inventories) and bearish factors (dollar strength, record crop expectations, rising Vietnamese production).

The coffee market remains caught between immediate bullish factors (harvest delays, falling inventories, El Niño risks) and structural bearish factors (dollar strength, record crop expectations, rising Vietnamese production and exports). The dollar’s surge to a 13-month high adds an additional layer of complexity, making commodities more expensive for holders of other currencies. All eyes remain on weather developments in Brazil and dollar movements to determine the next direction for prices.

Prepared and edited by: Qahwa World – Based on a Barchart report by Rich Asplund (adapted).

All rights reserved. Republication with attribution permitted.

Publication date: June 19, 2026

International Coffee Partners Support Integrated Livelihoods and Strengthen Women in the Coffee Sector in 2025

Source: International Coffee Partners – 2025 Annual Report |
Author: Qahwa World |
Date: June 19, 2026

International Coffee Partners Support Integrated Livelihoods and Strengthen Women in the Coffee Sector in 2025

Key Takeaways:

  • International Coffee Partners (ICP) reached 12,819 smallholder coffee farming households across 5 countries in 2025, with a new project launched in Ethiopia.
  • Household income increased in Brazil from USD 16,033 to USD 18,170, and in Honduras from USD 7,938 to USD 10,372.
  • Indonesia saw income jump from USD 2,925 to USD 4,781, while Tanzania increased from USD 1,227 to USD 1,441 and Uganda from USD 1,793 to USD 1,949.
  • The Women’s Empowerment Index improved significantly: from 52% to 63% in Brazil, 61% to 68% in Honduras, and 65% to 84% in Tanzania.
  • 45% of women and 21% of youth participated in project activities and trainings in 2025, with 487 farmer organizations engaged.
  • Since its founding in 2001, ICP has implemented 28 projects in 13 countries, reaching 125,700 households with investments of EUR 25 million.

International Coffee Partners (ICP) released its 2025 Annual Report, revealing continued efforts to support smallholder coffee farmers across five countries: Brazil, Honduras, Indonesia, Tanzania, and Uganda, with a new project launched in Ethiopia. Despite rising global coffee prices delivering short-term income gains, climate variability and continued dependence on favorable market conditions highlighted the sector’s cyclical nature and farmers’ exposure to global market fluctuations.

Smallholder coffee farmers continue to face significant challenges related to volatile markets, climate variability, and limited access to services and finance. These challenges are most pronounced in rural areas where livelihoods depend on climate-sensitive agricultural systems and often lack sufficient diversification, making households vulnerable to both climate and market-related shocks.

2025 Figures and Achievements: 12,819 Households Reached and New Project in Ethiopia

In 2025, ICP projects supported 12,819 smallholder coffee farming households across the five countries, with core activities including capacity building, climate-smart agriculture, livelihood diversification, strengthening farmer organizations, and inclusion of women and youth. The “CAFE Legacy” project was launched in Ethiopia, working with 10 cooperatives and one cooperative union, reaching over 2,000 members and indirectly benefiting approximately 12,000 coffee farming households.

Country Households Income 2024 (USD) Income 2025 (USD) WEI 2024 WEI 2025
Brazil 1,157 16,033 18,170 52% 63%
Honduras 2,303 7,938 10,372 61% 68%
Indonesia 3,607 2,925 4,781 70% 72%
Tanzania 3,620 1,227 1,441 65% 84%
Uganda 2,132 1,793 1,949 64% 66%

Source: ICP 2025 Annual Report. WEI = Women’s Empowerment Index.

Key Results by Country: Income Growth and Women’s Empowerment at the Forefront

Brazil: Average annual household income rose from USD 16,033 to USD 18,170, with the share of farmers practicing record keeping increasing from 54% to 72%. The Women’s Empowerment Index increased from 52% to 63%, reflecting stronger joint decision-making and agency at household level.

Honduras: Average annual household income increased from USD 7,938 to USD 10,372, with the Women’s Empowerment Index rising from 61% to 68%, alongside improved adoption of Good Agricultural Practices and Climate-Smart Agriculture.

Indonesia: The highest relative income increase was recorded, from USD 2,925 to USD 4,781, with a focus on women’s economic empowerment through women’s groups and improved farming practices.

Tanzania: Average annual household income increased from USD 1,227 to USD 1,441, with a notable increase in the Women’s Empowerment Index from 65% to 84%, reflecting significant progress in women’s participation in decision-making and cooperative leadership.

Uganda: Average annual household income increased from USD 1,793 to USD 1,949, with an integrated approach combining participatory climate planning, Farmer Field School training, and cooperative strengthening.

Ethiopia: In 2025, the “CAFE Legacy” (Coffee Alliances for Ethiopia) project was launched, building on the achievements of previous CAFE projects in which ICP worked closely with smallholder farmers and farmer organizations to enhance skills, productivity, and climate resilience. The project will collaborate with 10 coffee cooperatives and one cooperative union, reaching more than 2,000 cooperative members, including women and youth, and will indirectly benefit approximately 12,000 coffee farming households. Key focus areas include: strengthening cooperative governance and management capacity, improving business performance and market competitiveness, enhancing coffee quality through improved post-harvest handling and standards, promoting youth and women’s participation and leadership, and supporting infrastructure such as drying beds and storage facilities.

Women as Drivers of Transformation – Empowerment Index Shows Notable Improvement

ICP emphasizes that women’s empowerment strengthens the economic resilience and productivity of coffee-farming households and communities. The Women’s Empowerment Index saw notable improvements across all countries, particularly in Tanzania from 65% to 84%, Honduras from 61% to 68%, and Brazil from 52% to 63%. Activities included gender and youth-focused approaches to enhance participation and economic opportunities.

Global Presence: 28 Projects in 13 Countries, Reaching 125,700 Households

Since its founding in 2001, ICP has implemented 28 projects in 13 countries, reaching 125,700 households with total investments of EUR 25 million from ICP shareholders. ICP worked with 487 farmer organizations, and 45% of women and 21% of youth participated in project activities and trainings in 2025.

Institutional Partners and Estimated Returns

ICP’s institutional partners include Neumann Gruppe, EMS, EST, Café Gold, Kabi, and Nestlé. ICP estimates that every euro invested by its shareholders generates approximately 7 euros in social, environmental, and economic returns, reflecting the effectiveness of its integrated development model.

What Matters: Integrated Livelihood Support and Women’s Empowerment

ICP emphasizes that integrated livelihood support requires empowering smallholder farmers to assess risks, opportunities, and trade-offs in increasingly complex environments. Through a participatory and inclusive approach, content is tailored to local needs with continuous community feedback. Training and technical support are linked to institutional strengthening and inclusive economic development, enabling farmers to manage climate risks and access market opportunities. ICP believes that women can be key drivers of transformation and that empowering them strengthens the economic resilience and productivity of coffee-farming households and communities.

Frequently Asked Questions About the ICP 2025 Annual Report

Q: Which countries did ICP work in during 2025?

A: Brazil, Honduras, Indonesia, Tanzania, and Uganda, with a new project launched in Ethiopia.

Q: How many households benefited from ICP projects in 2025?

A: 12,819 smallholder coffee farming households.

Q: Which countries saw the highest income increases?

A: Indonesia saw the highest relative increase from USD 2,925 to USD 4,781, followed by Honduras from USD 7,938 to USD 10,372.

Q: How did the Women’s Empowerment Index improve?

A: It improved across all countries, with significant increases in Tanzania from 65% to 84%, Honduras from 61% to 68%, and Brazil from 52% to 63%.

Q: What are ICP’s cumulative investments and reach since its founding?

A: EUR 25 million invested, reaching 125,700 households across 13 countries.

The ICP 2025 Annual Report confirms that investing in smallholder coffee farmers, empowering women, and strengthening local institutions are essential pillars for building a more resilient and sustainable coffee sector. As climate and market challenges persist, integrated development models that place farmers at the heart of solutions are increasingly vital.

Prepared and edited by: Qahwa World – Based on the 2025 Annual Report of International Coffee Partners (ICP).

All rights reserved. Republication with attribution permitted.

Publication date: June 19, 2026

SensoCup CVA: The First Free Digital Tool for Professional Coffee Evaluation According to SCA Standards

Source: Garage Coffee Bros. – Press Release |
Author: Qahwa World |
Date: June 18, 2026

SensoCup CVA: The First Free Digital Tool for Professional Coffee Evaluation According to SCA Standards

Key Takeaways:

  • Garage Coffee Bros. launches SensoCup CVA, the first free digital tool for professional coffee evaluation according to the 2024/2025 Specialty Coffee Association (SCA) standards.
  • The application is a Progressive Web App (PWA) that works on all devices without installation, supporting 9 languages including Arabic with RTL support.
  • The app integrates three official SCA protocols: Descriptive Assessment, Affective Assessment, and Extrinsic Assessment, plus a Physical protocol currently in beta testing.
  • The evaluation system includes over 60 sensory descriptors calibrated to SCA standards, a CVA Score calculation engine, and multi-sample session management.
  • The app is available free for single sessions, with paid plans for multi-sessions and advanced analytics coming soon.
  • The project is currently being registered with SIAE (the Italian Public Register for Copyrighted Works) to protect its intellectual property.

Garage Coffee Bros. S.r.l., a Verona-based company operating in the specialty coffee sector, has officially announced the launch of SensoCup CVA.

This Progressive Web App (PWA) is designed for professional coffee evaluation according to the latest international standards of the Specialty Coffee Association (SCA). The launch comes at a critical time when demand for accurate, reliable tools throughout the value chain – from roastery to cup – is growing rapidly.

SensoCup CVA represents a paradigm shift in the world of sensory evaluation, offering a comprehensive solution for professionals such as Q Graders, roasters, importers, and SCA trainers, who until now were forced to work with paper forms, incomplete digital solutions, or paid software that did not support the new 2024/2025 SCA protocols.

The First Web App to Integrate All Three Evaluation Protocols in a Single Interface

SensoCup CVA fundamentally changes the landscape, being the first web application to simultaneously implement the three official SCA protocols: Descriptive Assessment (103/2024), Affective Assessment (104/2024), and Extrinsic Assessment (105/2025), plus the Physical protocol currently in beta testing. All protocols are available from any device, with no installation required.

The app integrates a CATA (Check-All-That-Apply) system featuring over 60 sensory descriptors calibrated to SCA standards, a CVA Score calculation engine, and multi-sample session management for advanced comparative evaluations. The platform is available in 9 languages – including Arabic with RTL support – to meet the demands of a global market.

Protocol Description Status
Descriptive Assessment (103/2024) Detailed evaluation of coffee’s sensory properties Released
Affective Assessment (104/2024) Measuring the taster’s response to coffee Released
Extrinsic Assessment (105/2025) Evaluating external factors affecting coffee Released
Physical Protocol Evaluating physical properties of coffee Beta testing

Global Vision: 9 Languages Including Arabic Support

SensoCup CVA has been developed with a global vocation built directly into its architecture. The app supports 9 languages, including Arabic with RTL support, making it instantly operational for professionals worldwide. Its web-based nature – accessible from smartphones, tablets, and desktops without downloading anything – ensures seamless accessibility across all devices.

The project is currently being registered with SIAE (the Italian Public Register for Copyrighted Works) to protect its intellectual property, with full ownership held by Garage Coffee Bros. S.r.l.

Access Model: Free Version and Professional Plans

SensoCup CVA is available immediately as a free version for single sessions. A Pro plan – featuring access to multi-sample sessions, an advanced comparator, and personal analytics – will be released in the coming weeks, alongside dedicated plans for Q Instructors and training academies.

Founder: The Tool I Wish I Had Years Ago

Davide Cobelli, Founder of Garage Coffee Bros., said: “I wanted a tool that spoke the language of coffee professionals: rigorous in its protocols, simple to use, and available anywhere. SensoCup CVA is the answer I wish I had years ago.”

Frequently Asked Questions About SensoCup CVA

Q: What is SensoCup CVA?

A: It is the first free Progressive Web App for professional coffee evaluation according to Specialty Coffee Association standards, integrating three official protocols in a single interface.

Q: Is the app free?

A: Yes, a free version is available for single sessions. Paid plans for multi-sessions and advanced analytics will be released soon.

Q: What languages does the app support?

A: The app supports 9 languages, including Arabic with RTL support.

Q: Does the app require installation?

A: No, it is a Progressive Web App (PWA) that works on all devices through a browser without any download or installation.

Q: Which protocols are supported in the app?

A: The app supports Descriptive Assessment (103/2024), Affective Assessment (104/2024), Extrinsic Assessment (105/2025), plus a Physical protocol currently in beta testing.

The launch of SensoCup CVA represents a significant step toward digitizing coffee sensory evaluation, providing accurate and reliable tools for professionals worldwide. With its Arabic language support and compliance with SCA standards, the app opens new possibilities for coffee professionals in the Arab region and beyond.

Prepared and edited by: Qahwa World – Based on a press release from Garage Coffee Bros. (June 2026).

All rights reserved. Republication with attribution permitted.

Publication date: June 18, 2026

Climate Pressures Affect All Coffee Producers, But Their Adaptation Capacities Vary Shockingly

Source: TechnoServe and ACT Coffee Programme (UNIDO) – June 2026 |
Author: Qahwa World |
Date: June 18, 2026

Climate Pressures Affect All Coffee Producers, But Their Adaptation Capacities Vary Shockingly

Key Takeaways:

  • A new report from TechnoServe and the ACT Coffee Programme reveals that all ten leading coffee-producing countries face increasing climate stress, but their ability to adapt varies significantly.
  • Latin American countries and Indonesia are the most vulnerable to climate risks, while East African countries are less exposed but suffer from greater economic fragility.
  • The income gap is striking: Ugandan coffee farmers earn $610 per hectare, while their counterparts in Vietnam earn $4,885.
  • The report calls for strategic investments of $560 million annually over seven years, which could generate $2.1 billion in additional farm income and $2.6 billion in exports per year.
  • Thirteen global coffee companies have endorsed the report’s findings, signaling growing industry awareness of the need for climate action.

A new report from TechnoServe, in partnership with the ACT Coffee Programme of the United Nations Industrial Development Organization (UNIDO), reveals that ten of the world’s leading coffee-producing countries face escalating climate pressures. However, the most striking finding is that these countries’ capacities to adapt to these pressures vary dramatically, creating deep economic gaps between coffee farmers around the world.

The report, titled “Benchmarking Coffee Production and Climate Risk,” builds on TechnoServe’s 2025 Regenerative Coffee Investment Case and provides a comprehensive view of how climate change is affecting the sector and what can be done to strengthen its resilience.

Methodology: Three Dimensions of Risk and Two Time Horizons

The report draws on global climate data, international risk indexes, and field data from TechnoServe programs. It evaluates the ten countries across three key dimensions: climate risk exposure (the intensity of changes in temperature and rainfall), climate sensitivity (the degree to which the production system is affected by these changes), and adaptive capacity (the readiness of farmers, governments, and the private sector to invest in adaptation solutions). The analysis was conducted under a moderate climate scenario (SSP2-4.5) and examined two time horizons: the near term (2020–2040) and the long term (2040–2060).

Country Differences: Latin America and Indonesia Most Vulnerable, East Africa Most Fragile

The results reveal significant variation in farmers’ ability to face climate challenges and the level of support available to them. Brazil, Peru, and Indonesia showed a high degree of risk exposure with relatively stronger adaptive capacity. Vietnam also scored high on adaptive capacity but was classified in the intermediate vulnerability category.

East African countries such as Ethiopia and Uganda showed lower overall risk exposure but weaker adaptive capacity, with smaller farms, lower yields, and limited support systems. The report noted that smallholder coffee revenue in Uganda is estimated at about $610 per hectare, compared to $4,885 in Vietnam and $4,731 in Brazil. This disparity reflects deep economic fragility in East Africa, despite relatively lower climate exposure.

Country Risk Exposure Sensitivity Adaptive Capacity Farm Income ($/ha)
Brazil 1.52 3.1 2.6 4,731
Indonesia 2.00 2.4 2.6
Peru 1.90 2.8 2.7
Vietnam 1.69 2.6 2.7 4,885
Ethiopia 1.28 2.1 2.1
Uganda 1.07 2.1 2.1 610

Source: TechnoServe report – Benchmarking Coffee Production and Climate Risk (2026). Scores range from 1 to 4 (1=Low, 4=High).

Types of Risks: Heat Stress, Heavy Rainfall, and Drought

The report identified Indonesia, Peru, Vietnam, and Brazil as facing the most acute challenges from rising temperatures exceeding suitable ranges for coffee cultivation. In these countries, lower elevation further amplifies the impact of heat stress and temperature variability. Indonesia, Peru, and Colombia face the highest risk of damage from excessive rainfall, which can lead to soil erosion, waterlogging, and the spread of pests and diseases.

In contrast, Brazil faces the greatest risk of thermal-water stress, where the combined effect of high temperatures and low rainfall increases drought risk. Specific regions in Kenya and Uganda are also expected to experience rainfall deficits.

Recommendations: Investing in Farms and Infrastructure Is the Solution

One of the report’s central conclusions is that improving farm profitability is among the most effective ways to strengthen resilience against climate risks. The report calls for directing capital across three interconnected categories:

  • Farmer training and technical assistance: To disseminate regenerative agriculture practices that address local thermal and water risks.
  • Farmer capital and financial products: To provide affordable financing for farmers to cover transition costs and bridge income gaps during renovation years.
  • Systemic and infrastructure gaps: Including disaster preparedness, research and development, market systems, and policy reforms.

The report estimates that an annual investment of approximately $560 million over seven years in regenerative agriculture could generate $2.1 billion in additional farm income and $2.6 billion in exports per year across several key coffee-producing countries.

Thirteen Coffee Companies Endorse Findings, But Funding Challenges Loom

According to TechnoServe, 13 coffee companies have endorsed the report’s findings, reflecting what the organization described as growing industry-wide recognition of the need for action. However, the report does not specify whether these companies provided financial support for the study, nor does it detail any climate-adaptation investments they may have made on behalf of coffee farmers.

The call for coordinated investment comes at a challenging time for agricultural development globally. Recent reductions in foreign-aid funding, including cuts affecting international development programs, have contributed to a widening funding gap across the coffee sector.

Experts: The Report Reflects a Daily Reality for Coffee Farmers

Paul Stewart, TechnoServe’s Global Coffee Director and one of the report’s lead authors, said: “The report reflects what TechnoServe teams around the world see every day. Climate change is already affecting the productivity and livelihoods of smallholder coffee farmers, yet many lack the tools they need to respond.”

Frequently Asked Questions About the Climate Risk Report

Q: Which ten countries are covered in the report?

A: Brazil, Indonesia, Peru, Vietnam, Kenya, Honduras, Colombia, Tanzania, Ethiopia, and Uganda.

Q: What are the three dimensions of risk assessment?

A: Climate risk exposure, climate sensitivity, and adaptive capacity.

Q: Why are East African countries more fragile despite lower risk exposure?

A: Due to smaller farm sizes, lower yields, weaker support systems, and lower income per hectare, limiting farmers’ ability to invest in adaptation.

Q: What is the estimated investment needed according to the report?

A: Approximately $560 million annually over seven years.

The TechnoServe report confirms that climate challenges facing the coffee sector are not uniform, and that smart, data-driven investments can make a significant difference in the lives of millions of farmers and the sustainability of the global sector.

Prepared and edited by: Qahwa World – Based on the TechnoServe report “Benchmarking Coffee Production and Climate Risk” (June 2026), and the UNIDO ACT Coffee Programme.

All rights reserved. Republication with attribution permitted.

Publication date: June 18, 2026

Infrastructure Challenges Threaten Brazilian Coffee Competitiveness Globally

Source: USDA Foreign Agricultural Service (FAS) |
Author: Qahwa World |
Date: June 18, 2026

Infrastructure Challenges Threaten Brazilian Coffee Competitiveness Globally

Key Takeaways:

  • Brazil, the world’s largest coffee producer and exporter, faces severe infrastructure challenges threatening its competitive position.
  • Transport infrastructure investment is only 0.13% of GDP, far below the minimum required 4%.
  • Over 65% of grain is transported by road, despite high costs that can reach 60% of the ton price.
  • Storage deficit estimated at 134 million tons, with storage capacity growing at 2% annually versus 4% production growth.
  • Coffee ranks first globally in production and exports, but transport and storage challenges threaten its quality and competitiveness.
  • The Northern Arc has become a strategic export corridor for coffee and grains, with its share growing from 12% to 35% since 2010.
  • Experts warn that the logistics network could become a binding constraint on agricultural growth by 2034 without sufficient investment.

Brazil, the world’s largest coffee producer and exporter, faces growing infrastructure challenges that threaten its competitive position in global markets. Despite being the world’s leading coffee producer, deteriorating logistics infrastructure and rising transport costs threaten to turn this competitive advantage into a heavy burden for Brazilian producers and exporters.

These challenges come at a critical time, as coffee cultivation in Brazil expands toward the North and Center-West regions, creating new production frontiers that require highways, railways, ports, warehouses, and logistics services beyond traditional routes. However, government investment in infrastructure remains woefully inadequate, threatening Brazilian coffee’s leadership in the global market.

Infrastructure Reality: Modest Investment, Massive Challenges

According to a report from the USDA Foreign Agricultural Service (FAS), Brazil’s transport infrastructure investment is only 0.13% of GDP, far below the minimum 4% that the Brazilian Association of Infrastructure and Basic Industries considers necessary to meet the country’s needs.

World Economic Forum data shows Brazil’s overall infrastructure score is just 29.8, far behind countries like Switzerland (94.8), Denmark (88.3), and Sweden (86). The International Institute of Management Development (IMD) ranks Brazil 58th out of 69 countries in infrastructure assessment.

Brazil has 1.7 million kilometers of roads, but only 216,000 kilometers are paved (12%). The country also has 30,000 kilometers of railways, with only one-third in commercial operation, and approximately 20,000 kilometers of navigable waterways.

Transport Sector Budget (BRL billion) Percentage
Road 11.8 65%
Aviation 3.8 21%
Waterways 2.0 11%
Railways 0.399 2%

Source: USDA FAS – Report BR2026-0026

Brazilian Coffee at the Heart of the Crisis: World No. 1 Under Pressure

Brazil ranks first globally in production and exports of coffee, along with sugar, orange juice, and soybeans. However, Brazilian coffee, a vital part of agricultural exports, faces logistical challenges that could affect its quality and competitiveness in global markets.

According to the report, Brazilian coffee exports to the United States alone reached approximately $1.9 billion in 2025, with a volume of 293,400 tons. Santos Port is the largest exporter of coffee to the US, shipping $1.6 billion and 241,000 tons.

Transport and storage challenges threaten these figures. Transport costs can reach 60% of the ton price for corn and 25% for soybeans due to long distances of 1,500 to 2,000 kilometers to reach ports. Coffee faces the same challenges, relying heavily on long-distance road transport, which increases costs and affects quality.

Road Dependence: High Costs and a Widening Storage Gap

Approximately 65% of grain transport in Brazil relies on roads, while railways account for 22% and waterways only 9%. This excessive dependence on road transport raises costs and creates bottlenecks during harvest seasons. Data indicates that approximately 70,000 additional trucks are used more than necessary to move agricultural crops in Brazil.

Regarding storage, Brazil suffers from a massive deficit. Total storage capacity is 202 million tons, but agricultural production far exceeds this capacity. Storage capacity grows at 2% annually, while production grows at 4%, continuously widening the gap. The national storage deficit is estimated at approximately 134 million tons against total grain production of 357 million tons.

This storage shortage forces producers to offload their harvests without delay, leading to concentrated supply in short windows, lower prices, and increased pressure on ports and freight networks.

Northern Arc: Strategic Hope and Promising Growth for Brazilian Coffee

The Northern Arc represents one of the strategic solutions to reduce pressure on traditional ports in the South and Southeast. The corridor’s share of grain exports doubled from 12% in 2010 to 35% in 2024. Estimates suggest the Northern Arc provides a competitive advantage of up to $7.82 per ton for soybean shipments to China compared to Santos Port.

According to the report, private sector investment of approximately BRL 46 billion is expected in Northern Arc ports and terminals. However, these investments face regulatory and environmental challenges that hinder their timely implementation.

Railways: Promising Solutions and Continuing Challenges

Estimates indicate that long-distance rail transport can reduce freight costs by 15 to 25% compared to road transport. Brazil is working on developing a new railway network, including the Mato Grosso Railway (FMT) spanning 743 kilometers, and the Nova Ferroeste project connecting agribusiness areas in the Center-West and South to Paranaguá Port.

However, challenges remain significant. Of 70 authorizations issued between 2013 and 2019, 21 terminals never entered operation within the five-year legal deadline due to environmental, financial, and legal obstacles.

Expert Warning: 2034 as a Critical Turning Point for Brazilian Coffee

Industry experts warn that without sufficient investment, Brazil’s logistics network could become a binding constraint on the growth of the Brazilian coffee sector by 2034. The Brazilian Association of Infrastructure and Basic Industries estimates that Brazil needs to invest approximately BRL 242 billion annually to develop adequate transport and logistics infrastructure across road, rail, waterway, and air sectors.

The report indicates that inflation, fuel prices, and rising input costs such as tires and tolls have pushed transportation expenses higher, steadily undermining the competitiveness of Brazilian producers in global markets.

Impact on the Global Coffee Market: Risks and Opportunities

If Brazil’s infrastructure challenges continue unaddressed, this could lead to:

  • Higher global coffee prices: Due to increased transport and storage costs.
  • Declining quality of Brazilian coffee: Resulting from transport delays and poor storage.
  • Loss of market share: To other producers like Vietnam, Colombia, and Ethiopia.
  • Supply volatility: Due to logistical bottlenecks during harvest seasons.

Conversely, these challenges could create opportunities for other producing countries to strengthen their global market share, especially if they can deliver high-quality coffee at competitive prices with reliable supply chains.

Frequently Asked Questions About Brazilian Coffee Infrastructure Challenges

Q: Why is infrastructure a major challenge for Brazil’s coffee sector?

A: Due to excessive dependence on road transport, weak investment in railways and waterways, insufficient storage capacity, and high transport costs that can reach 60% of the ton price.

Q: How much investment is needed to develop Brazil’s infrastructure?

A: The Brazilian Association of Infrastructure and Basic Industries estimates Brazil needs approximately BRL 242 billion annually to develop transport and logistics sectors.

Q: How does storage shortage affect coffee prices?

A: Storage shortage forces producers to sell their harvests immediately, increasing supply in short periods and lowering prices, while also increasing pressure on transport and ports.

Q: What is the Northern Arc and why is it important for Brazilian coffee?

A: A strategic logistics corridor connecting production regions in the North and Center-West to ports in the North and Northeast, offering a competitive advantage of up to $8 per ton compared to traditional southern ports.

Q: When is the greatest risk for Brazilian coffee?

A: Experts warn that the logistics network could become a binding constraint on agricultural growth by 2034 without radical infrastructure investment.

Brazil, the global coffee giant, faces infrastructure challenges that threaten its market leadership. Between agricultural expansion into new regions and insufficient investment, the future of Brazilian coffee hangs on political will and private investment. Meanwhile, coffee lovers worldwide watch closely as this sensitive issue may reshape the global coffee production and export map in the coming decade.

Prepared and edited by: Qahwa World – Based on USDA Foreign Agricultural Service (FAS) report BR2026-0026, issued June 16, 2026.

All rights reserved. Republication with attribution permitted.

Publication date: June 18, 2026

Maryam Tabatabaei: A Journey of Passion in Dubai’s Specialty Coffee Scene

Source: Qahwa World – Exclusive Interview |
Author: Ali Alzakary |
Date: June 17, 2026

Maryam Tabatabaei: A Journey of Passion in Dubai’s Specialty Coffee Scene

Key Takeaways:

  • Maryam Tabatabaei is a specialty coffee expert, holding certifications in coffee evaluation, training, roasting, and competition judging.
  • She believes training is at the core of her work and finds the greatest reward in seeing trainees grow and succeed in the coffee industry.
  • She founded The Coffee Atelier as a learning space that combines professionalism with creativity.
  • She defines specialty coffee as quality, transparency, and respect for everyone in the coffee chain – not just high cost or complexity.
  • She believes coffee is a means of connection across cultures, and that hospitality and passion are universal values.
  • Her advice to those who love coffee but doubt their career prospects: start learning, stay curious, and be patient.

Maryam Tabatabaei is one of the experienced professionals in Dubai’s specialty coffee scene. She holds multiple certifications in coffee evaluation, training, roasting, and competition judging. Her work spans several areas: training, roasting, judging, and sensory analysis.

In this interview, Maryam talks about her beginnings with coffee, her experience in training, her perspective on Dubai’s coffee scene, and her advice for those who aspire to work in this field.

We invite you to read the interview and learn from her experience.

Do you remember the first coffee that truly surprised you?

Absolutely. It was the first time I tasted a naturally processed specialty coffee with intense fruit notes. Until then, coffee was simply coffee to me. Discovering flavors like berries, tropical fruits, and chocolate in a single cup completely changed my understanding of what coffee could be.

When did you realize coffee was going to become more than just a job for you?

I realized it when I started teaching others. Seeing students become passionate about coffee and watching their skills develop gave me a sense of purpose beyond making drinks. That’s when coffee became a lifelong journey rather than just a profession.

What still excites you about coffee today?

Coffee never stops teaching me something new. Whether it’s a new origin, a unique processing method, or helping someone discover a flavor they’ve never experienced before, there is always something new to explore.

You work in education, roasting, judging, and sensory. Which part feels most like you?

Training feels most like me. I enjoy sharing knowledge and helping people grow. Roasting and judging are incredibly rewarding, but seeing students gain confidence and succeed in their coffee careers is what fulfills me the most.

What’s something people misunderstand about specialty coffee?

Many people think specialty coffee is about being expensive or complicated. In reality, it’s about quality, transparency, and respect for everyone involved in the coffee chain – from the farmer to the person preparing the cup.

Has coffee changed the way you see people or culture?

Definitely. Coffee has allowed me to connect with people from many different countries and backgrounds. It has taught me that while cultures may differ, hospitality, passion, and the desire to connect over a cup of coffee are universal.

What was going through your mind during the roasting championship?

A mixture of excitement, focus, and responsibility. I knew every decision could affect the final result. At the same time, I reminded myself to trust my training, experience, and understanding of the coffee.

Do you still get nervous judging competitions or teaching students?

Yes, and I think that’s a good thing. A little nervousness means I care about doing my best. Whether I’m judging a competition or teaching a class, I want to give participants the attention and respect they deserve.

What’s the most rewarding moment you’ve had with a student?

Seeing a former student become a successful coffee professional and knowing I played a small part in their journey. Those moments remind me why education is so important.

What kind of atmosphere did you want to create with The Coffee Atelier?

I wanted The Coffee Atelier to be a place where people feel comfortable learning, asking questions, and developing their skills. A place that combines professionalism with creativity and genuine passion for coffee.

Dubai’s coffee scene is growing fast. What makes you hopeful about it?

The level of curiosity and commitment I see from young professionals. More people are interested in quality, training, and understanding coffee deeply rather than simply following trends. That gives me a lot of hope for the future.

What advice would you give someone who loves coffee but doubts they can make a career from it?

Start learning, stay curious, and be patient. The coffee industry offers many paths beyond being a barista. If you’re passionate and willing to keep improving, there is absolutely a place for you in this industry.

After all the certifications and competitions, what does a “good cup of coffee” mean to you now?

A good cup of coffee is one that creates a meaningful experience. Technical perfection matters, but ultimately, a great coffee is one that brings enjoyment, connection, and appreciation for the work behind it.

When you’re not analyzing coffee professionally, how do you actually enjoy drinking it?

I prefer simple brewing methods that allow me to relax and enjoy the coffee without overthinking it. Sometimes I just want to sit quietly and appreciate the cup rather than analyze every flavor note.

What keeps you motivated to continue learning in coffee?

The fact that coffee is a world without an endpoint. There is always another origin to explore, another technique to learn, and another person to inspire. That endless opportunity for growth keeps me motivated every day.

This interview offers insight into Maryam Tabatabaei’s experience in the specialty coffee world, her professional journey, and her perspective on training and development. We invite you to read the full interview and benefit from her expertise.

Interview conducted by: Qahwa World – with Maryam Tabatabaei, specialty coffee expert and founder of The Coffee Atelier in Dubai.

All rights reserved. Republication with attribution permitted.

Publication date: June 17, 2026

Coffee Prices Continue to Rise Supported by Brazil Harvest Delays and El Niño Risks

Source: Barchart – Adapted by Qahwa World |
Author: Qahwa World |
Date: June 17, 2026

Coffee Prices Continue to Rise Supported by Brazil Harvest Delays and El Niño Risks

Key Takeaways:

  • Arabica prices rose 2.85% to a two-week high, robusta gained 1.36% to a five-week high.
  • Rainfall expected in Brazil may delay the harvest and reduce immediate supplies.
  • ICE arabica inventories fell to 397,242 bags – the lowest level in seven months.
  • El Niño risks threaten the critical flowering period in Brazil (September-October) and could impact the 2026/27 crop.
  • USDA forecasts a record Brazil 2026/27 crop of 71.9 million bags (+14% y/y).
  • Vietnam’s exports rose 7.9% in the first five months of 2026, with production expected at 29.4 million bags (+6%).
  • Shipping disruptions in the Strait of Hormuz are increasing transport costs and supporting prices.

Coffee prices continued to rise on Tuesday, supported by concerns that persistent rainfall in Brazil could delay the country’s coffee harvest. July Arabica futures gained 2.85%, while July Robusta futures advanced 1.36%. Arabica reached a two-week high, while robusta climbed to its highest level in five weeks.

The rally comes despite expectations of a record Brazilian crop, as the market appears to be focusing on immediate supply-side factors, including weather and declining inventories.

Harvest Delays Raise Supply Concerns

Weather remains a key driver of the market. Forecasting company Vaisala expects moderate to heavy rainfall across Brazil’s major coffee-growing regions this week, potentially slowing harvesting activities and delaying supplies reaching the market. Further supporting prices, ICE-monitored arabica inventories have been trending lower for the past three months. Arabica stocks fell to 397,242 bags on Monday, the lowest level in nearly seven months. Robusta inventories, however, have recovered from a two-year low of 3,631 lots recorded on May 15, rising to 3,991 lots.

Indicator Value Change
July Arabica Futures +2.85% Two-week high
July Robusta Futures +1.36% Five-week high
ICE Arabica Stocks 397,242 bags Seven-month low
ICE Robusta Stocks 3,991 lots Recovered from two-year low

El Niño Risks Loom Over Next Year’s Crop

Market participants are also monitoring the development of an El Niño weather pattern, which could affect Brazil’s next coffee crop. Coffee trader Volcafe has warned that El Niño could delay the arrival of seasonal rains during Brazil’s critical flowering period in September and October, potentially impacting the 2026/27 harvest. The US National Oceanic and Atmospheric Administration (NOAA) estimates a 67% probability of a strong El Niño event this year. Meanwhile, the Japan Meteorological Agency has confirmed that El Niño conditions have developed across the equatorial Pacific. Such weather patterns can trigger droughts, floods, and temperature extremes that may disrupt coffee production in both South America and Asia.

Large Crops Continue to Weigh on the Market Despite Temporary Gains

Despite recent gains, the broader market remains under pressure from expectations of abundant coffee supplies. Earlier this month, arabica futures fell to a 19-month low, while robusta touched a two-month low after forecasts pointed to a record Brazilian crop. On June 3, the USDA’s Foreign Agricultural Service (FAS) projected Brazil’s 2026/27 coffee production at a record 71.9 million bags, up 14% from the previous year. Rabobank also increased its forecast for the global arabica surplus in 2026/27 to 9.5 million bags, up from 7 million bags previously. In addition, Cecafé reported that Brazil’s green coffee exports rose 4.2% year-on-year in May to 2.73 million bags.

Indicator Value Change
USDA Brazil 2026/27 Crop Forecast 71.9 million bags +14%
Rabobank Global Arabica Surplus 9.5 million bags (was 7 million)
Brazil Green Coffee Exports (May) 2.73 million bags +4.2%

Vietnam Expands Exports and Production, Adding Pressure on Prices

Vietnam, the world’s largest robusta producer, continues to increase exports, adding further pressure to prices. According to Vietnam’s National Statistics Office, coffee exports during the first five months of 2026 reached 922,000 metric tons, up 7.9% from the same period a year earlier. Full-year exports in 2025 rose 17.5% to 1.58 million metric tons. Vietnam’s 2025/26 coffee production is also expected to increase by 6% year-on-year to 1.76 million metric tons, equivalent to approximately 29.4 million bags. This increase in production and exports adds further supply to the global market, particularly in the robusta segment.

Shipping Disruptions Support Prices

Geopolitical tensions affecting shipping routes have also contributed to market strength. Disruptions to traffic through the Strait of Hormuz have increased freight rates, insurance premiums, fuel costs, and fertilizer prices, raising costs throughout the coffee supply chain. This geopolitical factor adds an additional layer of support to prices, as these higher costs are passed on to importers, roasters, and ultimately consumers.

Global Production Outlook and Inventories Point to a Delicate Balance

The International Coffee Organization (ICO) reported that global coffee exports during the current marketing year (October–September) totaled 138.66 million bags, slightly down 0.3% from the previous year. Meanwhile, the USDA’s FAS projects global coffee production in 2025/26 to reach a record 178.85 million bags, up 2% year-on-year. The forecast includes arabica production of 95.52 million bags (-4.7%) and robusta production of 83.33 million bags (+10.9%). The USDA estimates Brazil’s 2025/26 coffee crop at 63 million bags, down 3.1% from the previous year, while Vietnam’s production is expected to rise 6.2% to 30.8 million bags. Global ending stocks are forecast to decline by 5.4% to 20.15 million bags in 2025/26, compared with 21.31 million bags in 2024/25, indicating that inventories may remain relatively tight despite rising production.

Indicator 2025/26 Year-on-Year Change
Global Coffee Production 178.85 million bags +2.0%
Arabica Production 95.52 million bags -4.7%
Robusta Production 83.33 million bags +10.9%
Ending Stocks 20.15 million bags -5.4%

Frequently Asked Questions About Coffee Price Movements

Q: Why are coffee prices rising despite expectations of a record crop in Brazil?

A: Because of immediate factors such as harvest delays due to rain, inventories falling to a seven-month low, and concerns about El Niño impact on next year’s crop.

Q: How does El Niño affect coffee prices?

A: El Niño could delay flowering rains in Brazil during September-October, potentially damaging the 2026/27 crop and supporting higher prices.

Q: How do Vietnam’s exports influence prices?

A: Rising Vietnamese exports increase robusta supply, which puts downward pressure on prices.

Q: What is the current level of exchange inventories?

A: ICE arabica stocks fell to 397,242 bags (a seven-month low), while robusta stocks rose to 3,991 lots from a two-year low.

Q: Will prices continue to rise?

A: It depends on weather developments in Brazil, El Niño risks, ongoing shipping disruptions, and the scale of the expected surplus from the record crop.

The coffee market remains caught between immediate bullish factors (harvest delays, falling inventories, El Niño risks, shipping disruptions) and structural bearish factors (record crop expectations, rising Vietnamese production and exports). All eyes remain on weather developments in Brazil to determine the next direction for prices.

Prepared and edited by: Qahwa World – Based on a Barchart report.

All rights reserved. Republication with attribution permitted.

Publication date: June 17, 2026

Starbucks Korea to Close Stores for History Training After ‘Tank Day’ Controversy

Source: Reuters – Adapted by Qahwa World |
Author: Qahwa World |
Date: June 16, 2026

Starbucks Korea to Close Stores for History Training After ‘Tank Day’ Controversy

Key Takeaways:

  • Starbucks Korea will close all its stores nationwide at 3 PM next Monday for employee training on historical awareness and social sensitivity.
  • The decision follows a controversial marketing campaign that used the terms “Tank Day” and “5/18” to promote coffee tumblers, evoking the 1980 Gwangju military crackdown.
  • The backlash led to the dismissal of Starbucks Korea CEO Son Jung-hyun.
  • This is the first time since Starbucks entered the South Korean market in 1999 that all stores have closed early on the same day.
  • Shinsegae Group, the operator of Starbucks Korea, said Chairman Chung Yong-jin and other senior executives will attend separate training sessions on Wednesday.
  • South Korea is Starbucks’ second-largest market outside the US, with more than 2,000 stores nationwide.

Starbucks Korea will close all of its stores early next week to allow employees to participate in history education and social awareness training after a marketing campaign sparked widespread public criticism.

The decision follows a controversy last month when Starbucks Korea launched a promotional campaign that unintentionally referenced one of the most painful events in South Korea’s modern history. The campaign used the terms “Tank Day” and “5/18” to promote a series of coffee tumblers. Many South Koreans viewed the wording as an insensitive reference to the military crackdown on the pro-democracy uprising in Gwangju on May 18, 1980.

Historic Closure and Unprecedented Training

In a statement released on Monday, Shinsegae Group, the operator of Starbucks Korea, announced that all Starbucks outlets nationwide will close at 3 p.m. next Monday so employees can participate in “historical awareness and social sensitivity” training. According to the company, this will be the first time since Starbucks entered the South Korean market in 1999 that all stores across the country have closed early on the same day.

Shinsegae Group also said that Chairman Chung Yong-jin and other senior executives will attend separate training sessions on Wednesday. “The initiative is intended to learn from this incident and help prevent similar situations from occurring across the group in the future,” the company said.

Date Event
May 18, 1980 Military crackdown on the Gwangju Uprising
May 2026 Controversial “Tank Day” and “5/18” campaign launched
May/June 2026 CEO Son Jung-hyun dismissed
Next Monday (3 PM) All stores close for historical training
Next Wednesday Executive leadership training sessions

Background: The Painful Memory of the Gwangju Uprising

The Gwangju Uprising remains a defining moment in South Korea’s democratic movement. Led largely by student protesters opposing the military rule of Chun Doo-hwan, the uprising was violently suppressed when troops were deployed to regain control of the southwestern city.

The event became a major catalyst for South Korea’s democratization, culminating in the country’s first free presidential elections in decades in 1987 after years of military-led governments. Official figures place the death toll at more than 200 people, although activists and historians have argued that the true number may have exceeded 2,000.

South Korea: Starbucks’ Second-Largest Global Market

South Korea is one of Starbucks’ most important international markets, with more than 2,000 stores nationwide. It is the company’s second-largest market outside the United States, after China. This extensive presence makes any marketing misstep or incident involving cultural and historical sensitivity have significant repercussions for the company’s global reputation.

Starbucks’ response was swift and decisive. Headquarters described the incident as unintentional but acknowledged that it should never have occurred. The controversy led to the dismissal of Starbucks Korea CEO Son Jung-hyun.

Indicator Value
Number of stores in South Korea Over 2,000 stores
Global ranking outside the US Second (after China)
Year of market entry 1999

Frequently Asked Questions About the Starbucks Korea Crisis

Q: What was the “Tank Day” controversy that triggered the crisis?

A: A marketing campaign by Starbucks Korea used the terms “Tank Day” and “5/18” to promote tumblers, evoking the painful memory of the 1980 Gwangju military crackdown.

Q: Why is “5/18” a sensitive date in South Korea?

A: May 18, 1980, marks the start of the military suppression of the pro-democracy Gwangju Uprising, which cost hundreds (possibly thousands) of civilian lives.

Q: What action did Starbucks Korea take after the controversy?

A: It dismissed its CEO and announced an early closure of all stores for employee training on historical awareness and social sensitivity.

Q: Is this the first time Starbucks has closed all its stores in South Korea?

A: Yes. Since entering the market in 1999, this is the first time all stores have closed on the same day.

Q: Why is South Korea important to Starbucks globally?

A: South Korea is Starbucks’ second-largest market outside the US, with over 2,000 stores, ranking second only to China.

The Starbucks Korea crisis highlights the critical importance of cultural and historical sensitivity in global marketing campaigns. In an era where brands operate across borders, deep understanding of local contexts and history has become an essential necessity, not an optional extra. Closing stores for training is a bold step that reflects the company’s commitment to learning from the mistake and preventing its recurrence.

Prepared and edited by: Qahwa World – Based on a Reuters report.

All rights reserved. Republication with attribution permitted.

Publication date: June 16, 2026

Coffee Market Between Today’s Tightness and Tomorrow’s Abundance: How May 2026 Numbers Reveal a Sharp Disconnect

Source: Qahwa World analysis – based on the International Coffee Organization (ICO) May 2026 report |
Author: Qahwa World |
Date: June 14, 2026

Coffee Market Between Today’s Tightness and Tomorrow’s Abundance: How May 2026 Numbers Reveal a Sharp Disconnect

What Is Happening in the Coffee Market Today?

  • The coffee market is living a stark contradiction: spot inventories are shrinking while record surplus expectations are rising.
  • NY‑certified arabica stocks plunged 13.5% to 0.48 million bags – a multi‑month low.
  • At the same time, Brazil raised its 2026/27 production forecast to a record 66.7 million bags, with arabica alone jumping 28% y/y.
  • The market is pricing based on “future abundance” expectations, ignoring current physical tightness.
  • This disconnect creates a highly volatile environment: any additional disruption could trigger a sharp price spike.
  • Importers and roasters face a strategic dilemma: how to balance immediate supply needs against the risk of a price collapse later.

If you look at the May 2026 coffee market figures, you will find yourself facing two completely different markets inside one. The first market talks about shrinking inventories falling to multi‑month lows, about difficulties in securing immediate supplies. The second market promises a record surplus driven by an exceptional Brazilian crop that could reshape the global balance for years.

This contradiction is not just a statistical curiosity. It reflects a deep crisis of confidence between what exists today and what the market expects tomorrow. In this analysis, we examine the main features of this disconnect and explore its consequences for importers, roasters, and decision‑makers in the global coffee industry.

1. Inventories Are Crashing – A Warning Signal That Cannot Be Ignored

Despite all the talk about a surplus, the ICO numbers point to a very different reality on the ground. In May 2026, NY‑certified arabica stocks plunged 13.5% to just 0.48 million bags – the lowest level in months. Similarly, London‑certified robusta stocks remained near two‑year lows.

What this number means is simple: immediate physical supply of high‑grade coffee is running out. The market is currently suffering from genuine pressure on available stocks. This is not a reflection of weak production, but rather the result of several interacting factors: supply chain disruptions, slower deliveries, and possibly traders preferring to hold back inventory in anticipation of higher prices.

What is striking is that these shrinking stocks have not yet translated into a sharp price rally. That is exactly what deserves attention.

2. Brazil Announces a Historic Season – A Surplus That Could Rewrite the Rules

On the opposite side of the equation, CONAB raised its forecast for the 2026/27 Brazilian crop to a record 66.7 million bags. Beyond the headline number, the most striking figure is the huge jump expected in arabica production alone: up 28% year‑on‑year to 45.8 million bags.

This leap is not just a number on a table. It is the main factor feeding market expectations of a large surplus that could reach 10 million bags in coffee year 2026/27. Since the market is currently pricing based on “tomorrow’s expectations” rather than “today’s realities”, this massive number is the primary driver of the downward pressure we have seen on prices in recent months.

Indicator Trend Implication
Exchange stocks (NY arabica) ▼ 13.5% Acute spot tightness Brazil production forecast (arabica) ▲ 28% Expected future surplus ICO Composite Indicator (I‑CIP) ▼ 3.8% Pricing based on expectations, not reality

3. The Paradox – Why Are Prices Ignoring Current Physical Tightness?

Here lies the hardest question: why are prices not rising in response to falling spot inventories? The answer reflects a fundamental shift in how the market is pricing. It seems that traders are now basing their decisions on long‑term future expectations rather than current realities. The record Brazilian crop forecast appears so heavy that it overshadows all immediate scarcity signals.

This shift in market behavior is not necessarily healthy. It creates a condition of high fragility. If for any reason that record crop fails to materialise – drought, floods, logistical disruptions – the market will suddenly face two painful realities at once: already depleted spot inventories and a surplus that never arrived. The likely outcome would be a sharp price spike that could catch everyone off guard.

4. What This Means for Importers and Roasters – A Strategic Dilemma

For importers and roasters, this paradox creates one of the most difficult strategic dilemmas imaginable:

  • On one hand: Spot inventories are tight and prices remain historically high. The need to secure immediate supplies is urgent.
  • On the other hand: Any long‑term supply contract signed today could become a heavy burden if the record surplus materialises and prices collapse in the second half of the year.
  • The bottom line: Everyone is waiting. Buyers are waiting for a price collapse that may not come. Sellers are waiting for a rally that may not happen. The market is suspended in an uncomfortable grey zone.

The most prudent strategy at this time may be short‑term diversification rather than long‑term commitments. Flexible supply contracts, phased purchasing in small increments, and close monitoring of weather developments in Brazil may be the wisest approach in this uncertain phase.

5. The Market Is Pricing a Fiction, but Reality May Have Its Own Say

The disconnect we see today between falling spot inventories and record surplus expectations is not merely a statistical anomaly. It reflects a change in market psychology. Traders have heavily bet that the record Brazilian crop will satisfy all demand and more. But history teaches us that weather, logistics, and supply chains do not always follow optimistic scenarios.

If the surplus materialises as expected, prices may face further downward pressure. But if the Brazilian crop is negatively affected by weather or El Niño, the market could sharply refocus on the reality of tight spot inventories, generating an unexpected upward spike. In either case, caution remains the most important watchword.

Frequently Asked Questions About Coffee Market Contradictions

Q: How can inventories fall while the market expects a surplus at the same time?

A: Inventories reflect the immediate present. Surplus expectations are based on the future Brazilian crop. The time gap between present and future is the source of the contradiction.

Q: Why are tight inventories not pushing prices higher?

A: Because the market is currently focused on “future abundance” expectations. Those heavy expectations weigh on prices and prevent them from reacting to current tightness.

Q: What is the most likely scenario for the coming months?

A: High volatility will be the main theme. Any weather or logistical development could sharply change the price direction in either direction.

Q: What do you advise importers and roasters at this time?

A: Avoid long‑term commitments. Use short‑term, flexible contracts. Monitor weather developments in Brazil very closely.

Q: Could we see a price collapse soon?

A: Not necessarily. Low inventories provide a floor that could prevent a major collapse even if a surplus materialises.

The coffee market today tells a complex story that cannot be understood through a single number. It is a story of a market torn between a tight present and an abundant future. The true professionals are those who can read between the lines and see that the greatest risk may not be the surplus itself, but the surprises that might appear on the road to it.

Analysis by Qahwa World – Based on the International Coffee Organization (ICO) market report for May 2026.

All rights reserved. Republication with attribution permitted.

Publication date: June 14, 2026

International Coffee Organization Releases Coffee Market Report for May 2026

Source: International Coffee Organization (ICO) – May 2026 Report |
Author: Qahwa World |
Date: June 13, 2026

International Coffee Organization Releases Coffee Market Report for May 2026

Key Takeaways:

  • The ICO Composite Indicator Price (I‑CIP) averaged 256.05 US cents/lb in May 2026, down 3.8% from April.
  • Brazilian Naturals fell 6.4% to 293.73 US cents/lb, while Robustas rose 1.1% to 166.51 US cents/lb.
  • ICE‑certified Arabica stocks fell 13.5% to 0.48 million bags – a multi‑month low.
  • CONAB raised its Brazil 2026/27 production forecast to a record 66.7 million bags, with Arabica up 28% y/y.
  • Global green bean exports declined 1.9% in April 2026 to 10.51 million bags, while Robusta exports rose 11.2%.
  • Vietnam’s April 2026 exports jumped 12.1% to 3.41 million bags – the country’s largest April volume on record.
  • The New York–London futures arbitrage narrowed 13.1% to 116.39 US cents/lb, reflecting improved Brazil arabica prospects.

The International Coffee Organization (ICO) published its monthly coffee market report for May 2026, showing a continued downward drift in prices as expectations of ample supply strengthened. The ICO Composite Indicator Price (I‑CIP) averaged 256.05 US cents/lb in May 2026, a 3.8% decrease from April 2026. The market continued to react to an improved supply outlook, reinforced by CONAB’s reaffirmation of a record outlook for Brazil’s production in crop year 2026/27.

Despite the decline, prices remain relatively elevated by historical standards. The drop reflects growing market expectations of a possible global surplus in coffee year 2026/27, combined with harvest pressure from Brazil and persistent backwardation in financial markets.

Group Indicator Performance: Arabicas Decline, Robustas Edge Up

Colombian Milds averaged 323.45 US cents/lb in May 2026, down 3.3% from April. Other Milds fell 4.8% to 315.42 US cents/lb. Brazilian Naturals dropped 6.4% to 293.73 US cents/lb – the steepest decline among the groups. In contrast, Robustas rose 1.1% to 166.51 US cents/lb.

On the futures markets, New York arabica futures fell 5.8% to 268.18 US cents/lb, while London robusta futures gained 0.8% to 151.79 US cents/lb. The arbitrage between the two futures markets contracted by 13.1% to 116.39 US cents/lb, highlighting in particular the improving prospects for arabica production in Brazil.

Group May 2026 (US cents/lb) Change vs April
ICO Composite 256.05 -3.8%
Colombian Milds 323.45 -3.3%
Other Milds 315.42 -4.8%
Brazilian Naturals 293.73 -6.4%
Robustas 166.51 +1.1%

Certified Stocks at Multi‑Month Lows

ICE‑certified robusta stocks fell 0.1% from April to May 2026, closing the month at 0.64 million bags. US‑certified arabica stocks also declined, dropping 13.5% to 0.48 million bags – the lowest level in months. The continued drawdown in certified stocks suggests persistent market uncertainty, as nearby contract premiums are not yet high enough to incentivize deliveries into certified warehouses.

CONAB Forecast: Record Brazil 2026/27 Crop

In mid‑May, Brazil’s National Supply Company (CONAB) released its second crop survey. It raised the total 2026/27 production forecast by about 0.5 million bags to a record 66.7 million bags. Arabica production was increased by 1.67 million bags to 45.8 million bags (+28% y/y). Robusta production was cut by about 1.2 million bags to 20.9 million bags (still a +0.8% y/y increase). CONAB also reported a 3.9% increase in coffee area to 2.34 million hectares, with yields rising to 34.4 bags per hectare. However, CONAB noted that carry‑over stocks remain low and highlighted continued growth in global demand, which tempered some of the market’s bearish sentiment.

Green Bean Exports: Overall Decline, Robusta Growth

Total global green bean exports reached 10.51 million bags in April 2026, down 1.9% from 10.71 million bags in April 2025. All coffee groups recorded declines except Robustas. Details:

  • Colombian Milds: down 14.0% to 0.78 million bags.
  • Other Milds: down 1.1% to 2.31 million bags.
  • Brazilian Naturals: down 14.8% to 2.91 million bags.
  • Robustas: up 11.2% to 4.50 million bags.

As a result, the Arabicas’ share of total green bean exports for the first seven months of coffee year 2025/26 fell to 60.4%, down from 64.2% in the same period a year earlier.

Group April 2026 (million bags) Change vs April 2025
Colombian Milds 0.78 -14.0%
Other Milds 2.31 -1.1%
Brazilian Naturals 2.91 -14.8%
Robustas 4.50 +11.2%

Regional Performance: Asia & Oceania Lead Growth

Total exports of all forms of coffee (green, soluble, roasted) fell 0.9% to 12.05 million bags in April 2026 compared with 12.17 million bags in April 2025. Regional dynamics were mixed:

  • Asia & Oceania: Up 7.3% to 4.64 million bags, led by Vietnam. Vietnamese exports jumped 12.1% to 3.41 million bags – the country’s largest April export volume on record.
  • Africa: Down 22.1% to 1.54 million bags, driven by sharp declines in Ethiopia and Uganda.
  • South America: Down 1.2% to 3.99 million bags, with Colombia recording its fifth consecutive monthly decline.
  • Caribbean, Mexico & Central America: Up 3.3% to 1.88 million bags, led by Honduras (+23.0%).

Price Volatility and El Niño Risks

The intra‑day volatility of the I‑CIP averaged 8.8% in May 2026, down 0.2 percentage points from April. Volatility for Brazilian Naturals and Robustas also declined, while Colombian Milds volatility increased slightly. On the futures markets, New York arabica volatility stood at 10.2%, and London robusta volatility at 10.1%.

The US National Oceanic and Atmospheric Administration (NOAA) estimates an 82% probability that El Niño conditions will emerge between May and July, with a 67% chance of a “Super El Niño”. Such a pattern could delay Brazil’s September‑October 2026 flowering rains, potentially damaging the 2026/27 crop. However, the impact of El Niño in Brazil is complex – it can be positive or negative depending on region, intensity, and timing.

Frequently Asked Questions About the ICO May 2026 Coffee Market Report

Q: What is the ICO Composite Indicator Price?

A: It is a weighted average of the four ICO group indicator prices (Colombian Milds, Other Milds, Brazilian Naturals, and Robustas).

Q: Why did arabica prices fall while robusta prices rose in May 2026?

A: Arabica fell due to record Brazil crop expectations, while robusta demand remained strong amid Red Sea shipping disruptions.

Q: What do falling certified stocks indicate?

A: They suggest that nearby contract premiums are not high enough to encourage deliveries into warehouses, reflecting persistent market uncertainty despite surplus expectations.

Q: How could El Niño affect coffee prices?

A: A “Super El Niño” could delay flowering rains in Brazil and damage next year’s crop, which would support higher prices. But the effect varies by region.

Q: What is the expected global coffee surplus for 2026/27?

A: CONAB’s record Brazil crop points to a significant surplus, but low carry‑over stocks and strong demand may limit its size.

The global coffee market remains caught between large surplus expectations on one hand, and low inventories, El Niño risks, and supply chain disruptions on the other. The ICO’s May 2026 report confirms that 2026 will be a pivotal year for the world’s coffee balance.

Prepared and edited by: Qahwa World – Based on the International Coffee Organization (ICO) market report for May 2026 (CMR-0526).

All rights reserved. Republication with attribution permitted.

Publication date: June 13, 2026

Coffee Prices Jump as Persistent Rain in Brazil Delays the Coffee Harvest

Source: Barchart (adapted) |
Author: Coffee World |
Date: June 12, 2026

Coffee Prices Jump as Persistent Rain in Brazil Delays the Coffee Harvest

Key Takeaways:

  • July arabica rose 2.17% and July robusta rose 3.19% to one‑week highs.
  • Moderate to heavy rain is forecast across Brazil’s coffee regions this week and may extend into next week.
  • ICE arabica inventories fell to a 6.5‑month low of 402,709 bags.
  • Concerns over a “Super El Niño” that could damage Brazil’s 2026/27 coffee crop are supporting prices.
  • The USDA FAS forecasts a record Brazil 2026/27 crop of 71.9 million bags, up 14% y/y.
  • Vietnam’s coffee exports rose 7.9% in January‑May 2026, adding bearish pressure.
  • The ongoing closure of the Strait of Hormuz continues to disrupt supplies and support prices.

Coffee prices jumped to one‑week highs today amid concerns that persistent rain in Brazil will delay the coffee harvest. July arabica futures rose 2.17%, while July robusta futures gained 3.19%. Forecaster Vaisala said moderate to heavy rainfall is forecast across Brazil’s coffee‑growing regions this week, and the showers could extend into next week.

The rally comes after arabica hit a 19‑month low on Tuesday, driven by expectations of a bumper Brazilian crop. However, the current rains have renewed worries about harvest delays and quality.

Persistent Rain Threatens to Delay Brazil’s Harvest

According to Vaisala, moderate to heavy rain is expected across Brazil’s coffee regions this week, with the potential to continue into next week. This could disrupt harvesting activities that have already begun and affect bean quality. Delayed harvests typically lead to a higher proportion of defective beans and lower overall quality, reducing the supply of high‑grade coffee in the market. As a result, futures prices rose sharply, with short covering amplifying the move.

Exchange Inventories Fall to Multi‑Month Lows

ICE arabica coffee inventories fell to 402,709 bags on Wednesday, a 6.5‑month low. Meanwhile, ICE robusta inventories remained near a two‑year low at 3,713 lots. The decline in inventories supports prices by signaling tight near‑term supplies.

“Super El Niño” Threatens Brazil’s 2026/27 Crop

Concerns are growing that an El Niño weather pattern could hurt Brazil’s coffee crop next year. Coffee trader Commercial said El Niño may delay rains in Brazil during September and October, the period when tree flowering normally occurs, damaging the 2026/27 crop. The US National Oceanic and Atmospheric Administration (NOAA) estimates a 67% probability of a “Super El Niño” this year, which could be the strongest on record. On Wednesday, the Japan Meteorological Agency confirmed that an El Niño pattern has formed across the equatorial Pacific, setting the stage for months of floods, droughts, and temperature fluctuations that could hinder coffee production in Asia and South America.

Source Brazil 2026/27 Crop Forecast (million bags)
USDA FAS 71.9 Coffee Trading Academy 71.4 Marex Group 75.9 Sucafina 75.4 StoneX 75.3

Vietnam Exports and Surplus Forecasts Cap Gains

On the other hand, large surplus expectations still loom. Last Wednesday, the USDA FAS forecast a record Brazil 2026/27 crop of 71.9 million bags, up 14% y/y. Rabobank raised its 2026/27 global arabica surplus estimate to 9.5 million bags from 7.0 million bags previously. Vietnam’s coffee exports rose 7.9% in the first five months of 2026, and its 2025/26 production is projected to climb 6% to 29.4 million bags. These factors limit the upside for prices in the longer term.

Type 2025/26 Forecast (million bags) Year-on-Year Change
Arabica 95.52 -4.7%
Robusta 83.33 +10.9%
Global Total 178.85 +2.0%

Strait of Hormuz Closure Supports Prices

The ongoing closure of the Strait of Hormuz continues to disrupt global coffee supplies, supporting prices. The closure has tightened supplies by raising shipping rates, insurance, fertilizer, and fuel costs, increasing costs for importers and roasters. This geopolitical factor adds another layer of uncertainty to the market.

Frequently Asked Questions About Coffee Price Moves

Q: Why did coffee prices jump today?

A: Because of forecasts for heavy rain in Brazil’s coffee regions, which could delay the harvest and affect quality.

Q: How does El Niño affect coffee prices?

A: El Niño could delay rains in Brazil and damage tree flowering, reducing next year’s crop and supporting higher prices.

Q: How do Vietnam’s exports influence prices?

A: Higher Vietnamese exports increase robusta supply, which tends to cap price gains in the medium term.

Q: What is the current level of exchange inventories?

A: ICE arabica inventories fell to 402,709 bags, a 6.5‑month low; robusta inventories near two‑year lows.

Q: Will prices continue to rise?

A: It depends on weather developments in Brazil, the severity of any El Niño impact, and geopolitical tensions.

The coffee market faces heightened uncertainty. While large surplus expectations remain in the background, current rains, El Niño risks, and Strait of Hormuz disruptions are reshaping the balance. Investors are closely watching weather developments in Brazil and inventory trends.

Prepared and edited by: Coffee World – Based on a Barchart report by Rich Asplund (adapted).

All rights reserved. Republication with attribution permitted.

Publication date: June 12, 2026

Victoria Arduino Unveils RECORD: Redefining Professional Espresso in 2027

Source: Victoria Arduino |
Author: Qahwa World |
Date: June 11, 2026

Victoria Arduino Unveils RECORD: A New Espresso Machine Redefining Design and Innovation in Professional Coffee

Key Takeaways:

  • Victoria Arduino previewed the exclusive RECORD 120 Limited Edition at HOST, with only 120 units produced.
  • Each unit represents one year of the company’s history, from 1905 to 2025, and is entirely handcrafted.
  • The company now announces that RECORD will officially enter the general catalog in 2027.
  • RECORD is not just a new model – it is a project designed to redefine design expectations in professional espresso machines.
  • More details will be revealed in the coming months on the company’s website.
  • Professionals, partners, and coffee lovers are invited to register for exclusive updates.

Victoria Arduino says: “Some follow today’s trends. Others define the future.” The historic Italian company has never simply kept pace – it has always anticipated the future of coffee, designing machines that not only meet the needs of today’s professionals but also inspire new ways of working, creating, and experiencing coffee.

At HOST, this vision took a bold step forward with the unveiling of the RECORD 120 Limited Edition. This exclusive preview captured the attention of the global coffee community. Produced in just 120 units, each RECORD 120 represents one year of Victoria Arduino’s history, from 1905 to 2025. Every machine is entirely handcrafted with exceptional artisanal mastery, making each piece truly unique. More than a machine, it was a statement of intent – a glimpse of what is to come.

From Limited Edition to Future Model: RECORD Joins the Catalog in 2027

Today, that vision evolves into something even greater. Victoria Arduino introduces RECORD, the brand’s future icon, scheduled to officially enter the catalog in 2027. RECORD represents the natural evolution of a design philosophy that unites innovation, precision, and aesthetics into a single future‑oriented platform. While further details will be unveiled in the coming months, one thing is already clear: RECORD is not simply a new model. It is a project designed to redefine design expectations in the world of professional espresso machines, establishing a new benchmark for the industry.

Item Details
Name RECORD
Brand Victoria Arduino
Previous Limited Edition RECORD 120 Limited Edition (120 units)
General Catalog Launch 2027
Key Features Handcrafted, exceptional craftsmanship, each piece unique

Design Philosophy and Innovation: What Makes RECORD Different

Victoria Arduino believes that the future is not something to wait for – it is something to build. That is why the company did not simply launch a new machine. It developed an integrated platform that combines modern technology with timeless Italian aesthetics. RECORD embodies the brand’s commitment to pushing the boundaries of what is possible in professional espresso. Professionals, partners, and coffee enthusiasts are invited to take part in this journey from the very beginning. Those interested can register on the company’s website to receive exclusive updates and be among the first to discover how RECORD is taking shape.

A Call to Participate: Shape Tomorrow, Today

The campaign’s slogan says: “Shape tomorrow. Today.” This invitation reflects the brand’s entire philosophy. Victoria Arduino does not just make coffee machines – it shapes the future of coffee culture. With RECORD, the company opens a new chapter in its more than century‑long history. Full details and future updates will be available at the official link: https://victoriaarduino.com/record/

Frequently Asked Questions About Victoria Arduino’s RECORD

Q: What is the Victoria Arduino RECORD?

A: It is the next‑generation professional espresso machine from the Italian brand, scheduled to enter the general catalog in 2027, following an exclusive limited edition at HOST.

Q: How many units of the RECORD 120 Limited Edition were produced?

A: Only 120 units were produced, each representing one year of the company’s history (1905–2025) and entirely handcrafted.

Q: When will RECORD be available on the market?

A: It is expected to enter the general catalog in 2027. Additional details will be revealed in the coming months.

Q: How can I follow updates about RECORD?

A: By registering on the official website: victoriaarduino.com/record

Q: What makes RECORD different from previous Victoria Arduino models?

A: RECORD is not just a new model – it is a complete project designed to redefine design standards in professional espresso machines, combining innovation, precision, and aesthetics into a future‑oriented platform.

Victoria Arduino proves once again that it does not follow trends – it creates them. RECORD is more than an espresso machine. It is a statement of intent and a vision for the future of professional coffee. Follow the updates to be among the first to discover this new icon.

Prepared and edited by: Qahwa World – Based on the official announcement from Victoria Arduino.

All rights reserved. Republication with attribution permitted.

Publication date: June 11, 2026