Robusta Coffee Rallies on Vietnam Dry Weather

Author: Qahwa World
Source: Barchart (Rich Asplund)
Date: May 23, 2026

Robusta Coffee Rallies on Vietnam Dry Weather

Executive Summary:

  • July robusta coffee closed up 1.68 percent on Friday, while July arabica fell 0.38 percent.
  • Dry weather in Vietnam’s Central Highlands raised concerns about the robusta crop, with forecasters calling for more rain to aid cherry growth.
  • El Niño weather patterns may delay rains in Brazil during flowering season (September-October), potentially hurting the 2026/27 crop.
  • NOAA estimates an 82 percent chance of El Niño conditions between May and July, with a 67 percent chance of a Super El Niño.
  • ICE robusta inventories recovered to a 6 week high of 3,968 lots on Friday, while arabica inventories fell to a 3 month low.
  • Brazil’s April green coffee exports fell 1.3 percent year on year to 2.76 million bags, supporting prices.
  • The closure of the Strait of Hormuz continues to disrupt global coffee supplies, adding bullish pressure.

Coffee prices settled mixed on Friday, May 22, 2026. July robusta coffee futures closed up 1.68 percent, rising sharply amid dry weather in Vietnam that is raising concerns about the country’s robusta coffee crop. July arabica coffee futures closed down 0.38 percent.

Weather forecaster Vaisala reported that recent showers in Vietnam’s Central Highlands, the country’s main growing region, have been spotty. More rain is needed to aid cherry growth. This supply concern helped drive robusta prices higher.

El Niño Risks and Brazil Crop Outlook

Concerns that an El Niño weather pattern could hurt Brazil’s coffee crop next year are also supporting prices. Coffee trader Commercial said El Niño may delay rains in Brazil during September and October, when tree flowering normally occurs, potentially damaging the 2026/27 coffee crop.

The US National Oceanic and Atmospheric Administration (NOAA) estimates an 82 percent probability that El Niño conditions will emerge between May and July and persist through the end of the year, with a 67 percent chance of a Super El Niño.

Despite these risks, larger Brazilian crop forecasts have weighed on arabica prices. On May 7, the Coffee Trading Academy projected Brazil’s 2026/27 coffee harvest will increase 12 percent year on year to 71.4 million bags. On March 19, Marex Group projected a record Brazilian crop of 75.9 million bags.

On March 12, StoneX raised its estimate to a record 75.3 million bags. StoneX also projected the 2026 global coffee surplus will expand to 10 million bags from 1.8 million bags in 2025, the largest surplus in six years.

Vietnam Exports and Inventory Trends

Soaring coffee exports from Vietnam, the world’s largest robusta producer, are bearish for robusta prices. On May 9, Vietnam’s National Statistics Office reported that Vietnam’s coffee exports in the first four months of 2026 rose 15.8 percent year on year to 810,000 metric tons.

Vietnam’s 2025 coffee exports jumped 17.5 percent to 1.58 million metric tons. Production for the 2025/26 season is projected to climb 6 percent to a four year high of 1.76 million metric tons (29.4 million bags).

ICE coffee inventories have trended lower over the past two months, which is supportive of coffee prices. ICE robusta inventories fell to a two year low of 3,631 lots last Friday but recovered to a six week high of 3,968 lots on Friday. ICE arabica coffee inventories fell to a three month low of 449,567 bags on Friday.

Key Market Data

Indicator Value
July robusta coffee close (May 22) Up 1.68%
July arabica coffee close (May 22) Down 0.38%
Vietnam coffee exports (Jan-Apr 2026) 810,000 MT (+15.8% y/y)
ICE robusta inventories (May 22) 3,968 lots (6 week high)
ICE arabica inventories (May 22) 449,567 bags (3 month low)
Brazil April green coffee exports 2.76 million bags (-1.3% y/y)
El Niño probability (NOAA) 82% between May-July, 67% Super El Niño

Other Market Factors

Smaller exports from Brazil are supportive of coffee prices. Last Tuesday, Cecafe reported that Brazil’s April green coffee exports fell 1.3 percent year on year to 2.76 million bags. The ongoing closure of the Strait of Hormuz has disrupted global coffee supplies and is bullish for prices. The closure has increased shipping rates, insurance, fertilizer, and fuel costs, raising costs for importers and roasters.

As a bearish factor, the International Coffee Organization reported on November 7 that global coffee exports for the current marketing year (October to September) fell 0.3 percent year on year to 138.658 million bags.

The USDA Foreign Agriculture Service bi-annual report of December 18 projected world coffee production in 2025/26 will increase 2.0 percent year on year to a record 178.848 million bags, with a 4.7 percent decrease in arabica production to 95.515 million bags and a 10.9 percent increase in robusta production to 83.333 million bags.

The USDA forecast Brazil’s 2025/26 coffee production will decline 3.1 percent to 63 million bags and Vietnam’s output will rise 6.2 percent to a four year high of 30.8 million bags. Ending stocks for 2025/26 are projected to fall 5.4 percent to 20.148 million bags.

Frequently Asked Questions (FAQ)

1. Why did robusta coffee prices rally on Friday?

Robusta rallied on dry weather concerns in Vietnam’s Central Highlands, where spotty rains raised worries about cherry development.

2. What is the El Niño risk for Brazil coffee?

El Niño may delay rains in Brazil during September and October, the typical flowering period, potentially hurting the 2026/27 coffee crop.

3. How much did Vietnam’s coffee exports increase?

Vietnam’s coffee exports rose 15.8 percent in the first four months of 2026 to 810,000 metric tons.

4. What happened to ICE coffee inventories?

Robusta inventories recovered to a six week high of 3,968 lots, while arabica inventories fell to a three month low of 449,567 bags.

5. How did Brazil’s April coffee exports perform?

Brazil’s April green coffee exports fell 1.3 percent year on year to 2.76 million bags.

6. What is the global coffee production forecast for 2025/26?

The USDA projects record world production of 178.848 million bags, with arabica down 4.7 percent and robusta up 10.9 percent.

Qahwa World – Based on Barchart commodity bulletin by Rich Asplund.
Published: May 23, 2026

Ethiopian Coffee Output Rises 4.7% in 2026

Author: Qahwa World – Addis Ababa

Source: USDA Foreign Agricultural Service – Report ET2026-0005
Date: May 20, 2026

Executive Summary

  • Ethiopian coffee production for marketing year 2026/2027 is forecast at 12.10 million 60 kg bags, up 4.7%.
  • Harvested area is forecast at 800,000 hectares, a 1.3% increase from the previous year.
  • Exports are forecast at 7.13 million bags, up 2.4%, supported by growing demand for Ethiopian Arabica.
  • China emerged as the third largest market in 2024/2025, with exports surging 264% to 670,000 bags.
  • Red cherry prices hit record highs of 220‑250 Birr per kg in Yirgacheffe, nearly four times the previous season.
  • About 5.9 million farmers are engaged in coffee production; smallholders account for 90% of national output.
  • The government allocated 100,000 hectares for private mechanized coffee farms to transform the sector.

The USDA Foreign Agricultural Service office in Addis Ababa forecasts Ethiopian coffee production for marketing year 2026/2027 at 12.10 million 60 kg bags, a 4.7% increase from the previous season. T

he growth is driven by improved yields under normal weather conditions. Harvested area is forecast at 800,000 hectares, up 1.3% from the estimated area for 2025/2026.

Exports are forecast at 7.13 million bags, supported by growing demand for Ethiopian Arabica beans. Marketing year 2025/2026 constitutes an exceptional period for Ethiopia’s coffee export sector, as record high fresh cherry prices and rising operating costs continue to place significant financial pressure on traders and exporters. China is rapidly emerging as one of the top coffee buyers, driven by its tariff free market access.

Production Gains Supported by Improved Yields and Area Expansion

The forecast assumes favorable weather conditions, particularly regular rainfall. In April 2026, farmers reported healthier flowering and more uniform cherry development across key producing regions. The southern regions are expected to experience a positive year after reporting a reduced harvest during the 2025/2026 season. The Ethiopian Coffee and Tea Authority reports that 5.9 million farmers are engaged in coffee production across the country. Smallholder farmers dominate Ethiopia’s coffee sector, accounting for 90% of total national production. These farmers typically cultivate coffee on small plots averaging less than half a hectare, often integrating coffee trees into mixed farming systems alongside food crops.

At the farm level, growing adoption of improved agronomic practices such as pruning and stumping of aging trees, along with increased use of recommended extension packages including composting and soil management techniques, is supporting productivity gains. Farmers are also becoming more aware of the benefits of stumping old coffee trees and intercropping. The gradual uptake of improved seedlings that are both higher yielding and more disease resistant is beginning to contribute to enhanced productivity.

Table 1: Ethiopia Coffee Production Estimate and Forecast

Marketing Year 2024/2025 (Estimate) 2025/2026 (Estimate) 2026/2027 (Forecast)
Area Harvested (hectares) 760,000 790,000 800,000
Production (million bags) 11.46 11.56 12.10
Yield (MT/ha) 0.90 0.90 0.91

National Stumping Campaign Boosts Yields

According to industry sources, nearly 70% of Ethiopia’s coffee trees are old, with some estimated to be more than 100 years old. Following the launch of a national stumping campaign four years ago, the Ethiopian Coffee and Tea Authority reports that stumped trees have already begun producing yields. Stumped trees cover 15% of the total coffee harvested area in 2025/2026. The Oromia region recorded the highest stumping rate at 19% of total harvested area, followed by South Ethiopia region at 14% and Sidama at 13%. Studies in Sidama and South Ethiopia regions have demonstrated that stumped coffee trees can increase yields by up to threefold within four years after stumping.

The Ethiopian Agricultural Research Institute reports that over 50 improved varieties offering higher yields and stronger disease resistance have been distributed to coffee growers across the country. These improved hybrid varieties yield around 2.8 tons per hectare under better management conditions, compared with current national average yields of less than 1.0 ton per hectare.

Ethiopia Pushes for Mechanized and Commercial Farms

The Government of Ethiopia is interested in large scale modern coffee production and has allocated 100,000 hectares of land for private sector coffee development. This marks the first time the government has allocated large tracts of land exclusively for modern coffee production. This represents a 70% increase compared to the country’s current 143,000 hectares of commercial coffee farms. Local officials describe the initiative as a strategic national project designed to transform Ethiopia’s coffee sector from its current reliance on traditional smallholder farming into a hybrid model that combines established practices with large scale technology driven production. Reports from May 2026 show that 110 private investors received new farmland for coffee cultivation. Planting has not yet begun, and authorities are urging investors to start developing the farmlands quickly.

Record Cherry Prices and Tightening Washed Coffee Supply

Farmers anticipated that the previous year’s record high coffee prices would maintain momentum, driving local cherry prices to unprecedented levels. At the start of 2025/2026, cherry prices tripled in some areas and quadrupled in others compared to the previous season. Several farmer cooperatives in Yirgacheffe district reported that red cherry prices peaked at 220‑250 Birr ($1.42‑$1.62) per kilogram in December 2025, nearly four times higher than the previous season. This sharp price hike, combined with rising production costs including labor expenses, created significant challenges for wet mills.

As a result, a notable shift in coffee processing practices occurred. Several farmers opted to process coffee at home rather than sell red cherries to washing stations, capturing higher returns by drying and selling natural coffee themselves. Simultaneously, wet mills became less inclined to purchase fresh cherries due to price increases and elevated working capital requirements. Farmers retaining cherries and wet mills reducing purchases significantly decreased the volume of red cherries reaching washing stations, leading to tighter availability of washed coffee during 2025/2026, alongside a growing share of natural processed coffee beans.

China Emerges as Third Largest Market

In 2024/2025, Ethiopia exported around 670,000 bags to China, generating more than $274 million in revenue. This positioned China as the third largest destination for Ethiopian coffee, a sharp rise from a decade ago when China ranked 17th with exports of approximately 22,000 bags. The pace of this growth highlights how quickly China has moved from a marginal buyer to a major player. Chinese imports have been driven by targeted trade promotion, improved market access, and strengthening commercial linkages. Since December 1, 2024, Ethiopian exports to China have enjoyed tariff free access, and China expanded its zero tariff policy to cover all tariff lines for products from 53 African countries effective May 1, 2026.

According to a USDA report, China’s domestic coffee market was estimated at approximately $42 billion in 2024, as coffee consumption rises rapidly among younger urban consumers. China’s coffee consumption reached 6.3 million bags by the end of 2024, but per capita consumption remains low at 22 cups annually, indicating substantial room for future expansion. Large chains such as Luckin Coffee (over 26,000 stores) and Cotti Coffee (around 15,000 outlets) continue to scale aggressively, shaping consumer habits and fueling demand for high quality beans.

Table 2: Top 10 Export Destinations for Ethiopian Coffee (MY 2024/2025)

Rank Country Volume (1,000 bags) Share
1 Saudi Arabia 1,182 15.9%
2 Germany 1,126 15.2%
3 China 670 9.0%
4 Belgium 651 8.8%
5 United States 614 8.3%
6 UAE 444 6.0%
7 South Korea 381 5.1%
8 Italy 259 3.5%
9 Russia 171 2.3%
10 Sudan 117 1.6%

Domestic Consumption Expands Despite High Prices

Domestic coffee consumption for 2026/2027 is forecast at 5.0 million bags. Post revised the 2025/2026 domestic consumption estimate upward from 3.70 million bags to 4.50 million bags, reflecting current market dynamics where falling global coffee prices are anticipated to redirect more supply domestically. Burgeoning demand in both rural and urban centers, as well as the increasingly emerging coffee culture among youth, is driving domestic consumption. Ethiopia ranks among the largest coffee consuming countries globally within the group of major producers. Per capita consumption is estimated at around 2.0 kilograms per year.

EUDR Compliance and Organic Certification Challenges

Ethiopia is making progress toward compliance with the EU Deforestation Regulation, which takes effect on December 30, 2026 for large businesses and June 30, 2027 for smaller enterprises. The Ethiopian Coffee and Tea Authority is working with international development partners and private sector stakeholders to operationalize a national traceability platform. Hundreds of thousands of smallholder plots have already been mapped and registered. However, challenges remain due to Ethiopia’s fragmented smallholder production system, limited digital infrastructure, and remoteness of many producing areas.

The EU’s updated organic regulation (Regulation 2018/848) became fully binding for non EU exporters on January 1, 2025, ending the previous equivalence system. The minimum annual on site inspection sampling rate has risen from approximately 2% to 5% of farmers, while at least 2% must now undergo residue sampling. The regulation also caps group certifications at roughly 2,000 smallholders and mandates annual audits for all certified operators. These stricter requirements are causing longer field inspection times, rising compliance costs, and increasing administrative burdens, making EU organic certification increasingly difficult for Ethiopian smallholder coffee farmers to maintain.

Frequently Asked Questions

How much coffee will Ethiopia produce in 2026/2027?

Production is forecast at 12.10 million 60 kg bags, a 4.7% increase from the previous year.

How many farmers are engaged in coffee production in Ethiopia?

About 5.9 million farmers, with smallholders accounting for 90% of national output.

What are the main export destinations for Ethiopian coffee?

Saudi Arabia and Germany are the largest with 15.9% and 15.2% shares, followed by China, Belgium, and the United States.

How much coffee did Ethiopia export to China in 2024/2025?

Around 670,000 bags worth $274 million, a 264% increase from the previous year, making China the third largest market.

Why are red cherry prices so high in 2025/2026?

Farmers anticipated continued momentum from record prices the previous year, driving local cherry prices to unprecedented levels, reaching 220‑250 Birr per kg in Yirgacheffe.

How is Ethiopia preparing for the EU Deforestation Regulation?

The Ethiopian Coffee and Tea Authority is developing a national traceability platform with international partners; hundreds of thousands of smallholder plots have already been mapped and registered.


Author: Qahwa World – Addis Ababa | Source: USDA Foreign Agricultural Service – Report ET2026-0005 | Date: May 20, 2026

El Niño: What It Is and How It Affects Coffee

Author: Qahwa World – Climate Desk

Source: NOAA, WMO, ICO, StoneX, industry sources
Date: May 22, 2026

Executive Summary

  • There is a 96% probability that El Niño will persist through the Northern Hemisphere winter of 2026‑2027.
  • Sea surface temperatures in the Niño 3.4 region have already exceeded the +0.5°C El Niño threshold.
  • Vietnam and Indonesia face drought and higher temperatures, threatening Robusta yields.
  • Brazil may see irregular rainfall during critical flowering (August‑October 2026), reducing Arabica quality.
  • Colombia and Central America face mixed risks: excess rain (leaf rust) or drought.
  • Analysts expect higher coffee price volatility in 2027, with Robusta supply risks pushing futures higher.
  • Smallholder farmers in vulnerable regions could face income losses, food insecurity, and migration pressure.

As of mid‑May 2026, the tropical Pacific is showing unmistakable signs of a rapid transition toward El Niño conditions.

According to the NOAA Climate Prediction Center’s ENSO Diagnostic Discussion released on May 14, there is an 82% probability that El Niño will emerge between May and July 2026, rising to a 96% chance that it will persist through the Northern Hemisphere winter of 2026‑2027.

Scientists are closely monitoring whether this event could evolve into a Super El Niño, potentially rivaling the record‑strength episodes of 1982‑83, 1997‑98, or 2015‑16. With sea surface temperatures in key Niño regions already warming sharply, the stage is set for significant disruptions to global weather patterns — from devastating floods in South America to severe droughts across Southeast Asia and parts of East Africa.

What Is El Niño?

El Niño (Spanish for “The Little Boy” or “Christ Child”) is the warm phase of the El Niño‑Southern Oscillation (ENSO), Earth’s most influential climate variability pattern. Under normal conditions, strong easterly trade winds push warm surface water westward across the equatorial Pacific toward Indonesia, allowing cold, nutrient‑rich water to upwell off the coasts of Peru and Ecuador. During El Niño, these trade winds weaken or reverse. Warm water spreads eastward, suppressing upwelling and altering atmospheric circulation patterns worldwide.

The counterpart, La Niña, brings cooler waters and opposite weather effects. ENSO events typically occur every 2‑7 years and last 9‑18 months.

Current Status – May 2026

The equatorial Pacific is currently in a transitional state following a weak La Niña. Sea surface temperatures in the Niño 3.4 region have risen rapidly, with recent weekly values exceeding the +0.5°C El Niño threshold.

Multiple international models, including those from NOAA, the ECMWF, and the WMO, show high confidence in El Niño development by mid‑to‑late 2026. While peak strength remains uncertain, some projections suggest anomalies could exceed +2.0°C, raising the possibility of a strong‑to‑very‑strong event.

Global Weather Impacts

El Niño redistributes heat and moisture across the planet:

  • South America (Peru, Ecuador, northern Brazil): Increased rainfall and flooding risks, potential damage to infrastructure and agriculture.
  • Southeast Asia, Indonesia, Australia: Significantly reduced rainfall, drought, higher wildfire risk, water shortages.
  • East Africa: Wetter‑than‑average conditions, increased flood and disease risks.
  • Southern United States: Wetter winters; Northern US and Canada often milder.
  • Global: Elevated average temperatures (El Niño typically adds ~0.1–0.3°C to global surface temperatures).

Impact on Global Coffee Production

Coffee is one of the most climate‑sensitive major commodities. With roughly 12.5 million farming families dependent on it worldwide, any major ENSO event sends ripples through prices, quality, and livelihoods. The 2026‑2027 El Niño is expected to affect both Arabica and Robusta differently across key origins.

1. Brazil – The World’s Largest Producer

Brazil faces a complex outlook. While the current 2026/27 harvest is projected to be strong, El Niño could disrupt the critical flowering period (August‑October 2026) through irregular rainfall or excessive heat. Historical patterns show El Niño often brings drier conditions to key Arabica regions in Minas Gerais and São Paulo, potentially reducing bean size, increasing defects, and lowering quality.

2. Vietnam and Indonesia – Robusta Heartlands

These two giants are highly vulnerable to El Niño‑induced drought and elevated temperatures. Reduced rainfall and prolonged dry seasons can stress Robusta trees, leading to smaller beans, lower yields, and higher production costs due to increased irrigation needs. The 2015‑16 El Niño caused notable declines in Robusta output in these regions.

3. Colombia, Central America, and East Africa

Colombia and Central America face mixed signals: potential for excessive rainfall in some areas (increasing fungal diseases like coffee leaf rust) or drought in others. Ethiopia and Kenya may see wetter conditions that boost yields in some highlands but heighten disease pressure and complicate harvesting.

Overall Market Outlook

Analysts anticipate higher price volatility in 2027 as the event peaks. While Brazil’s large crop may buffer total volume in the short term, quality concerns and Robusta supply risks could push Arabica and Robusta futures higher. The ICO and major traders are already factoring these risks into their forecasts.

Broader Economic and Humanitarian Implications

  • Price Spikes: Coffee futures have already shown sensitivity to El Niño headlines, with short covering observed.
  • Smallholder Farmers: Millions in vulnerable regions face income losses, food insecurity, and potential migration pressures.
  • Supply Chain: Roasters, traders, and consuming countries should prepare for tighter specialty‑grade supplies and elevated costs.
  • Compounding Factors: Persistent low stocks, high input costs (fertilizers, labor), and climate change amplify risks.

Recommendations and Preparedness

For Governments and International Organizations: Strengthen early warning systems, support farmers with drought‑resistant varieties, irrigation, shade management, and crop insurance. The WMO, FAO, and ICO should coordinate contingency planning.

For the Coffee Industry: Diversify sourcing strategies, invest in sustainable practices that build resilience, and monitor ENSO updates monthly.

For Consumers: Expect potential price increases in premium and everyday coffee blends throughout 2027. Supporting traceable, climate‑smart coffee can help mitigate long‑term risks.

Frequently Asked Questions

What is the probability that El Niño will persist through winter 2026/2027?

NOAA estimates a 96% probability that El Niño will persist through the Northern Hemisphere winter of 2026‑2027.

Which coffee origins are most at risk from this El Niño?

Vietnam and Indonesia (Robusta) face drought; Brazil (Arabica) may see irregular flowering; Colombia and Central America face mixed flood/drought risks.

How could El Niño affect coffee prices?

Analysts expect higher price volatility in 2027. Robusta supply risks could push futures higher, and specialty‑grade supplies may tighten.

What can smallholder farmers do to prepare?

Governments and organizations should provide drought‑resistant varieties, irrigation support, shade management, and crop insurance.

How does this El Niño compare to past events?

Models suggest it could become a strong‑to‑very‑strong event, potentially rivaling 1982‑83, 1997‑98, or 2015‑16, but final strength remains uncertain.

What are the broader economic risks beyond coffee?

Smallholder farmers face income losses and food insecurity; supply chains face tighter supplies and elevated costs; migration pressures may increase.


Author: Qahwa World – Climate Desk | Source: NOAA, WMO, ICO, StoneX, industry sources | Date: May 22, 2026

How the Blockage of the Strait of Hormuz Impacts the Coffee Sector

Source: International Coffee Organization (ICO)
Author: Coffee World – Dubai
Date: May 20, 2026

Executive Summary

  • Reduced shipping flows through the Strait of Hormuz since March threaten global coffee supply chains.
  • Brent crude prices jumped 63% from $72.29/barrel in February to $118.03/barrel in April.
  • Urea fertilizer prices rose 47% from $465.45/ton to $684.75/ton over the same period.
  • One-quarter to one-third of global fertilizer trade passes through the Strait, with Qatar supplying 14% of the world’s urea.
  • Fertilizer accounts for 23% of production costs in Brazil and 26% in Vietnam, hitting smallholders hard.
  • The Middle East imports 8.6 million bags of coffee annually (4.5% of global imports), making regional demand vulnerable to instability.

The Strait of Hormuz: A Global Oil Artery Under Pressure

The International Coffee Organization warns that geopolitical tensions in the Middle East could generate significant ripple effects across global commodity markets, and coffee is no exception. The Strait of Hormuz is one of the most critical chokepoints in global trade, with around one-fifth of the world’s oil supply passing through it. Since March, shipping flows through the strait have been reduced, triggering higher oil prices, increased fuel costs, and greater volatility in freight markets.

Brent crude prices increased from $72.29 per barrel on February 27 to a high of $118.03 per barrel on April 29 – a jump of more than 63%. This directly affects coffee transport costs, inland logistics, and fertilizer prices, all central elements of production and export economics.

Fertilizer: The Weak Link in the Chain

Fertilizers are essential for coffee production. Between one-quarter and one-third of the global fertilizer trade – and up to one-third of nitrogen fertilizers (urea) – transits through the Strait of Hormuz. The Gulf region is a major fertilizer producer, with the Qatar Fertiliser Company (QAFCO), considered the world’s largest urea supplier, alone providing 14% of global urea.

As a result, the price of urea fertilizer rose from $465.45 per ton to $684.75 per ton over the same period – a 47% increase. For coffee-producing countries like Brazil and Vietnam, fertilizers represent a large share of production costs: 23% in Brazil and 26% in Vietnam. Smallholders, who operate on thin margins, are the most vulnerable to these increases.

Indicator Feb 27, 2026 Apr 29, 2026 Increase
Brent Crude (USD/barrel) 72.29 118.03 63%
Urea Fertilizer (USD/ton) 465.45 684.75 47%

The Middle East: A Strategic Consumer Region Under Pressure

The Middle East has become an increasingly important coffee-consuming region, with strong demand growth across Gulf countries over the past two decades. In 2024, imports to the Middle East reached 8.6 million bags, representing 4.5% of total world imports. Any regional instability may affect import demand, port operations, and re-export hubs such as the United Arab Emirates, which plays a strategic role in regional distribution and specialty coffee trade.

According to the European Coffee Federation, tensions around the Strait of Hormuz, combined with ongoing instability in the Red Sea, are pushing shipping lines to use longer alternative routings via the Cape of Good Hope. This leads to extended transit times, tighter vessel capacity, higher fuel costs, and additional security-related surcharges – especially for Ethiopia, which uses the port of Djibouti near the conflict zone.

Coffee Futures Markets: Extreme Sensitivity

Coffee futures markets are highly sensitive to macroeconomic uncertainty. Heightened geopolitical risk tends to strengthen the US dollar while intensifying speculative movements across commodities. For producing countries, whose local currencies are closely linked to export revenues, exchange-rate volatility can create both opportunities and risks, influencing farmgate prices and export competitiveness.

At this stage, the ICO considers it premature to draw conclusions or project specific market outcomes. However, it identifies several indicators the sector should monitor closely in the coming months: energy prices, freight rates, fertilizer costs, trade insurance premiums, currency volatility, and shifts in demand in key importing markets.

Conclusion: A Global Coffee Sector at Risk

Coffee is a deeply globalized sector, and its resilience depends on stable trade systems and international cooperation. In times of geopolitical uncertainty, transparency, market intelligence, and coordinated dialogue become even more important. The ICO will continue to monitor developments and provide timely analysis to support producing and consuming countries in managing potential risks to the sector.

Frequently Asked Questions (FAQ)

1. How much have oil prices increased since the Strait of Hormuz crisis began?

Brent crude prices rose 63%, from $72.29 per barrel on February 27 to $118.03 per barrel on April 29, 2026.

2. How does the Strait crisis affect fertilizer prices?

Urea fertilizer prices increased 47% over the same period because one-quarter to one-third of global fertilizer trade passes through the strait.

3. What is the fertilizer cost share for Brazil and Vietnam?

Fertilizer accounts for about 23% of production costs in Brazil and 26% in Vietnam, making them highly vulnerable.

4. How much coffee does the Middle East import annually?

The Middle East imported 8.6 million bags in 2024, which is 4.5% of total global coffee imports.

5. What alternative shipping routes are being used?

Ships are taking the longer Cape of Good Hope route, increasing transit times, fuel costs, and congestion in Mediterranean ports.

6. Can the ICO predict precise market outcomes?

No. The ICO says it is premature to draw conclusions but urges monitoring of energy, freight, fertilizer, currency, and demand indicators.

Author: Coffee World – Dubai  |
Source: International Coffee Organization (ICO)  |
Publication date: May 20, 2026

Coffee Prices Fall on Improved Brazil Crop Prospects

Author: Qahwa World
Source: Barchart
Date: May 20, 2026
Executive Summary:

  • July arabica coffee closed down 0.68% on Wednesday, while July robusta fell 0.51% to a one month low.
  • Arabica hit a one and a half year low on Tuesday amid an improved global supply outlook.
  • The Coffee Trading Academy projects Brazil’s 2026/27 harvest will increase 12% year on year to 71.4 million bags.
  • Marex Group and StoneX both forecast record Brazilian crops above 75 million bags for 2026/27.
  • StoneX projects the 2026 global coffee surplus will expand to 10 million bags, the largest in six years.
  • Vietnam coffee exports rose 15.8% in the first four months of 2026, reaching 810,000 metric tons.
  • ICE robusta inventories hit a two year low last Friday but recovered slightly on Wednesday.

Coffee prices settled lower on Wednesday, May 20, 2026, with robusta falling to a one month low. Expectations of a larger Brazilian coffee crop continue to weigh on prices. July arabica coffee futures closed down 0.68%, and July ICE robusta coffee closed down 0.51%.

Prices have ratcheted lower over the past month, with arabica falling to a one and a half year near term low on Tuesday amid an improved global supply outlook. On May 7, the Coffee Trading Academy projected Brazil’s 2026/27 coffee harvest would increase 12 percent year on year to 71.4 million bags. On March 19, Marex Group projected a record Brazilian crop of 75.9 million bags, surpassing Sucafina’s forecast of 75.4 million bags. On March 12, StoneX raised its Brazil 2026/27 production estimate to a record 75.3 million bags, up from a November estimate of 70.7 million bags. StoneX also projected the 2026 global coffee surplus would expand to 10 million bags from 1.8 million bags in 2025, the largest surplus in six years.

Vietnam Exports and ICE Inventories

Soaring coffee exports from Vietnam, the world’s largest robusta producer, are bearish for robusta prices. On May 9, Vietnam’s National Statistics Office reported that the country’s coffee exports in the first four months of 2026 rose 15.8 percent year on year to 810,000 metric tons. Vietnam’s 2025 coffee exports jumped 17.5 percent to 1.58 million metric tons. Production for the 2025/26 season is projected to climb 6 percent to a four year high of 1.76 million metric tons, equivalent to 29.4 million bags.

ICE coffee inventories have trended lower over the past two months, which typically supports prices. ICE robusta inventories fell to a two year low of 3,631 lots last Friday, though they recovered to a two and a half week high of 3,845 lots on Wednesday. ICE arabica coffee inventories fell to a two and three quarter month low of 456,462 bags on Wednesday.

Brazil Exports and Supply Disruptions

Smaller exports from Brazil are supportive of coffee prices. Last Tuesday, Cecafe reported that Brazil’s April green coffee exports fell 1.3 percent year on year to 2.76 million bags. The ongoing closure of the Strait of Hormuz has disrupted global coffee supplies and is bullish for prices. The closure has tightened supplies by increasing shipping rates, insurance, fertilizer and fuel costs, raising costs for importers and roasters.

As a bearish factor, the International Coffee Organization reported on November 7 that global coffee exports for the current marketing year (October to September) fell 0.3 percent year on year to 138.658 million bags.

USDA Production Forecasts

Indicator 2025/26 Forecast
World coffee production 178.848 million bags (+2.0% y/y record)
Arabica production 95.515 million bags (-4.7% y/y)
Robusta production 83.333 million bags (+10.9% y/y)
Brazil production 63 million bags (-3.1% y/y)
Vietnam production 30.8 million bags (+6.2% y/y, 4 year high)
Ending stocks 20.148 million bags (-5.4% y/y)

The USDA’s Foreign Agriculture Service bi-annual report of December 18 projected that world coffee production in 2025/26 would increase 2.0 percent year on year to a record 178.848 million bags. Within that total, arabica production is expected to decrease 4.7 percent to 95.515 million bags, while robusta production is forecast to rise 10.9 percent to 83.333 million bags. The USDA also forecast Brazil’s 2025/26 coffee production would decline 3.1 percent to 63 million bags, while Vietnam’s output would rise 6.2 percent to a four year high of 30.8 million bags. Ending stocks for 2025/26 are projected to fall 5.4 percent to 20.148 million bags from 21.307 million bags in 2024/25.

Frequently Asked Questions (FAQ)

1. Why are coffee prices falling?

Coffee prices are under pressure mainly due to expectations of a larger Brazilian coffee crop for 2026/27 and surging exports from Vietnam, pointing to a global surplus.

2. How low did arabica coffee prices go?

July arabica coffee futures fell to a one and a half year low on May 19, 2026, closing down 0.68% on May 20.

3. What is the projected Brazilian coffee crop for 2026/27?

The Coffee Trading Academy projects 71.4 million bags, while Marex Group and StoneX project record crops above 75 million bags.

4. How much did Vietnam’s coffee exports increase?

Vietnam’s coffee exports rose 15.8 percent in the first four months of 2026 compared to the same period last year, reaching 810,000 metric tons.

5. What is the expected global coffee surplus for 2026?

StoneX projects the 2026 global coffee surplus will expand to 10 million bags, the largest surplus in six years.

6. How does the Strait of Hormuz closure affect coffee prices?

The closure disrupts global coffee supplies by increasing shipping rates, insurance, and fuel costs, which is a bullish factor supporting prices.

Qahwa World – Based on Barchart commodity bulletin.
Published: May 20, 2026

ICO Coffee Market Report April 2026: Global prices fall 2.7% as supply outlook outweighs Strait of Hormuz disruption

Author: Qahwa World – London

Source: International Coffee Organization (ICO) – Coffee Market Report, April 2026
Report number: N/A (monthly market report)
Date: May 2026

ICO Composite Indicator Price averages 266.24 US cents/lb; Robusta drops 6.9% (fifth consecutive monthly decline); certified stocks remain at historically low levels.

LONDON, May 2026 — The International Coffee Organization (ICO) Composite Indicator Price (I‑CIP) averaged 266.24 US cents per pound in April 2026, a 2.7 percent decrease from March 2026. The market balanced two opposing forces: the closure of the Strait of Hormuz since 4 March, which pushed crude oil prices up by 55.8 percent and shipping freight costs by 43.6 percent between 27 February and 30 April, against a continued improvement in the global supply outlook. On balance, the supply‑side factor outweighed the geopolitical disruption, erasing most of March’s gains.

All coffee groups recorded losses in April, with Robusta suffering the steepest decline. The ICO report highlights that since the end of coffee year 2024/25, Robusta prices have dropped 21.9 percent, while the I‑CIP fell 18.0 percent and the three Arabica groups declined by an average of 16.9 percent. The sharper downturn in Robusta is attributed to improved supply availability — Robusta green bean exports rose 16.7 percent in the first half of 2025/26 — and a 4.5 percentage point increase in its share of total green exports.

Key takeaway: The market has largely priced in the war, while fundamentals (supply and demand) are now driving prices downward. The I‑CIP dropped 2.7% in April, compared to a 2.3% increase in March when geopolitical fears dominated.

Price performance by group and futures markets

The Colombian Milds and Other Milds both contracted by 0.9 percent in April, averaging 334.56 and 331.32 US cents/lb respectively. Brazilian Naturals fell 2.1 percent to 313.76 US cents/lb. Robusta declined 6.9 percent to 164.64 US cents/lb. At the futures level, the London ICE Robusta market dropped 7.0 percent to 150.65 US cents/lb, while New York ICE Arabica fell 1.9 percent to 284.63 US cents/lb.

IndicatorMarch 2026April 2026ChangeICO Composite (US cents/lb)273.70266.29-2.7%Colombian Milds337.45334.52-0.9%Other Milds334.34331.52-0.8%Brazilian Naturals320.51314.29-1.9%Robustas176.77164.17-7.1%New York ICE (Arabica)290.18284.75-1.9%London ICE (Robusta)161.91150.19-7.2%

Strait of Hormuz blockage: a lasting impact on input costs

Since 4 March 2026, shipping flows through the Strait of Hormuz have remained disrupted. Around one‑fifth of the world’s oil supply passes through this corridor. Between 27 February and 30 April, Brent crude rose from US$73.23/bbl to US$114.09/bbl, an increase of 55.8 percent. The Containerized Freight Index climbed from 1,331.1 to 1,911.4 points, a 43.6 percent rise. Fertilizer urea price jumped 47 percent from US$465/t to US$682/t over the same two‑month period. The Gulf region is a major fertilizer producer; Qatar Fertiliser Company alone accounts for about 14 percent of global urea production. The ICO notes that the increase in urea prices will hit high‑input coffee origins most severely, especially producers who have not secured fertilizers in advance for the main nitrogen application period supporting flowering for the next harvest.

Global supply outlook improves – market forecasts point to larger crops

Throughout March and April, several market players released optimistic projections. On 18 March, Scaufina projected Brazil’s 2026/27 crop to be up 15.5 percent year‑on‑year. On 19 March, Marex Group projected a 14.3 percent increase. On 2 April, StoneX projected global 2026 production at 182.5 million bags, an increase of 9.6 percent over the previous year, and forecast world stocks to rise to 48.2 million bags from 38.3 million in 2025.

These fundamentals gained the upper hand in April, as the market appeared to have already factored in the war. The I‑CIP’s 2.7 percent decline reversed the 2.3 percent increase seen in March, when geopolitical shocks dominated.

Price differentials and arbitrage

The Colombian Milds–Other Milds differential widened slightly from 3.12 to 3.34 US cents/lb. The Colombian Milds–Brazilian Naturals differential grew 22.7 percent to 20.8 US cents/lb. The arbitrage between New York and London futures markets increased 4.5 percent to 133.99 US cents/lb in April, the second consecutive monthly increase. The arbitrage ratio (New York/London) stood at 1.89, above the historical average of 1.75 (January 2018 to May 2025). The ratio has remained above the historic average for 11 of the past 12 months, indicating a return to more typical arbitrage levels.

Volatility declines across all indicators

Intra‑day volatility of the I‑CIP averaged 9.0 percent in April, down 0.8 percentage points from March. Colombian Milds volatility fell to 8.5 percent, Other Milds to 8.8 percent, Brazilian Naturals to 9.7 percent, and Robustas to 10.7 percent. New York futures volatility decreased to 10.0 percent, London to 11.0 percent.

Certified stocks remain at historic lows

London certified Robusta stocks fell 5.5 percent month‑on‑month to 0.65 million bags in April. US certified Arabica stocks dropped 10.1 percent to 0.55 million bags. Stock levels have stabilized in the last six months but remain at historically very low levels. From January 2010 to December 2021, average total ICE stocks were 4.87 million bags. Since the end of 2021, total certified stocks have stayed below 3.0 million bags. Calculated as months of EU and US consumption, current stocks represent just 0.22 months’ worth, compared to an average of 0.91 months between 2010 and 2021.

Green bean exports: mixed performance by group

Global green bean exports in March 2026 rose 0.8 percent to 11.7 million bags. Robusta exports surged 24.0 percent to a record 5.52 million bags, driven by Vietnam (up 30.3 percent to 3.67 million bags) and supported by Brazil and India. Colombian Milds exports fell 33.8 percent to 0.88 million bags, the fifth consecutive monthly decline, as Colombia’s exports dropped 37.4 percent due to falling local supply. Other Milds exports edged up 0.9 percent to 2.59 million bags, led by Honduras (+19.3%). Brazilian Naturals exports declined 16.8 percent to 2.71 million bags, marking the 13th consecutive month of negative growth, driven primarily by Brazil.

Total Arabica exports fell 13.6 percent to 6.18 million bags in March 2026. As a result, Arabica’s share of total green bean exports for the first six months of 2025/26 fell to 59.6 percent from 64.5 percent a year earlier.

Coffee group March 2025 (million bags) March 2026 (million bags) Change
Robustas 4.45 5.52 +24.0%
Colombian Milds 1.33 0.88 -33.8%
Other Milds 2.57 2.59 +0.9%
Brazilian Naturals 3.26 2.71 -16.8%

Total exports by region (all forms of coffee)

Global exports of all forms of coffee increased 1.6 percent to 13.59 million bags in March 2026. Asia & Oceania led growth with a 13.1 percent rise to 5.82 million bags, driven by Vietnam’s 25.1 percent increase to 4.3 million bags – the country’s largest‑ever March export volume and second‑highest monthly volume on record. This was partly offset by Indonesia, whose exports fell an estimated 47.6 percent to 0.45 million bags.

Africa’s exports fell 14.7 percent to 1.4 million bags, led by Ethiopia (down 29.7% to 0.44 million bags). South America’s exports declined 8.3 percent to 4.07 million bags, with Colombia down 28.5 percent to 0.9 million bags – the fourth consecutive monthly downturn. The Caribbean, Mexico & Central America rose 7.1 percent to 2.3 million bags, led by Honduras (+19.3%).

Exports by form: soluble coffee up 6.6%

Green beans accounted for 85.23 percent of total exports in the first half of 2025/26, soluble coffee 14.21 percent, and roasted coffee 0.56 percent. Soluble coffee exports rose 6.6 percent to 1.82 million bags in March 2026, with Vietnam (0.56 million bags), Brazil (0.4 million), and India (0.28 million) as the largest shippers. Roasted bean exports increased 21.0 percent to 0.07 million bags.

Global supply/demand balance

According to ICO data, 2023/24 world production reached 177.5 million bags, up 5.2 percent from the previous year. Arabica production rose 4.5 percent to 102.1 million bags, Robusta 6.2 percent to 75.4 million bags. Consumption in 2023/24 was 175.1 million bags, up 1.4 percent, resulting in a positive balance of 2.44 million bags – the first surplus after three consecutive deficits.

Frequently Asked Questions

  • What was the ICO Composite Indicator Price in April 2026?
The I‑CIP averaged 266.24 US cents per pound, a 2.7 percent decrease from March 2026.
  • How much have Robusta prices fallen since the end of coffee year 2024/25?
Robusta prices have dropped 21.9 percent since the end of coffee year 2024/25, while the I‑CIP fell 18.0 percent and the three Arabica groups declined by an average of 16.9 percent.
  • How did the Strait of Hormuz closure affect shipping and fertilizer costs?
The Containerized Freight Index rose 43.6 percent and urea prices jumped 47 percent between 27 February and 30 April 2026.
  • What are market analysts forecasting for Brazil’s 2026/27 crop?
Scaufina projected a 15.5 percent increase, and Marex Group projected a 14.3 percent increase year‑on‑year.
  • How much green Robusta coffee was exported in March 2026?
Robusta green bean exports reached 5.52 million bags, a 24.0 percent increase from March 2025, the largest ever monthly volume on record.
  • What is the current level of certified stocks compared to historical averages?
Current certified stocks represent just 0.22 months of EU and US consumption, compared to an average of 0.91 months between 2010 and 2021.
Source: International Coffee Organization (ICO) – Coffee Market Report, April 2026 (published May 2026). All figures and analysis are strictly based on the original report. No external data has been added.

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Indonesian Coffee Output Drops 8% to 11.38 Million Bags

Author: Qahwa World – Jakarta
Source: USDA Foreign Agricultural Service – Jakarta Office
Report Number: ID2026-0021
Date: May 15, 2026

Executive Summary
• Indonesian coffee production for MY 2026/27 is forecast at 11.38 million 60-kg bags, down 8% from the previous year.
• Robusta output falls to 10 million bags, a drop of 1 million bags, due to excessive rains in southern Sumatra and Central Java.
• Arabica production for 2025/26 is revised down to 1.37 million bags following Typhoon Sinyar floods in Aceh and North Sumatra.
• Farmgate prices: Robusta down 16% from 2025 peaks; Arabica down 14% since October 2025.
• Exports are forecast at 7 million bags in 2026/27, down 11% due to lower supplies and strong domestic demand.
• European imports of Indonesian coffee jumped 72% to 2.4 million bags in 2025/26.
• Domestic consumption is projected at 4.83 million bags, driven by soluble coffee and the kopi susu trend.
• Some Arabica plantations in Aceh may require 2-3 years to fully recover from flood damage.

1. Overview: Indonesia in the Global Coffee Market

Indonesia is the world’s fourth-largest coffee producer, after Brazil, Vietnam, and Colombia, and ahead of Ethiopia and Uganda. Approximately 75 percent of Indonesian coffee production is exported. Robusta accounts for nearly 88 percent of total output, making Indonesia the largest Robusta producer in Asia and a key supplier to European and US markets.

According to the USDA FAS report from the Jakarta office, Indonesia’s coffee sector faces significant climate-related challenges. Excessive rainfall during the flowering and fruit development phases in late 2025 and early 2026 has severely damaged Robusta crops in southern Sumatra and Central Java. Meanwhile, Arabica-growing areas in Aceh and North Sumatra are still recovering from floods and landslides caused by Typhoon Sinyar in November 2025.

Key insight: Robusta dominates Indonesian coffee production at 88 percent. Smallholders farming 1-2 hectares represent about 98 percent of total coffee area, making the sector highly vulnerable to weather shocks and infrastructure disruptions.

2. Production Forecast: MY 2026/27

FAS Jakarta forecasts Indonesian coffee production for MY 2026/27 at approximately 11.38 million 60-kg bags (682,800 metric tons), comprising 1.38 million bags of Arabica (82,800 tons) and 10.00 million bags of Robusta (600,000 tons). This represents an 8 percent decline from the revised 2025/26 estimate of 12.37 million bags.

Table 1: Indonesian Coffee Production (million 60-kg bags)

Category 2021/22 2022/23 2023/24 2024/25 2025/26 Revised 2026/27 Forecast
Arabica 1.30 1.40 1.40 1.40 1.37 1.38
Robusta 9.30 10.50 6.80 9.30 11.00 10.00
Total 10.60 11.90 8.20 10.70 12.37 11.38

3. Climate Challenges: Rains and Typhoon Damage

The main driver of Indonesia’s production decline is abnormal rainfall during flowering and fruit development. In mid-2025, excessive rains disrupted Robusta flowering in the southern Sumatra highlands. In Central Java, farmers reported heavy rains that caused flowers to drop and pollen to wash away, interrupting pollination and reducing fruit set.

In Aceh and North Sumatra, Arabica areas continue to suffer from flooding caused by Typhoon Sinyar in late November 2025. As of April 2026, infrastructure recovery remains incomplete, keeping transport costs high. Several processing facilities and warehouses were also damaged. Some Arabica plantations may need 2-3 years to recover. The main harvest in Aceh, normally from October to November, was delayed into early 2026.

Looking ahead, Indonesia’s National Weather Agency (BMKG) projects that the 2026 dry season will be significantly drier and longer than average due to a weak El Niño expected to strengthen to moderate levels in the second half of 2026. In Sumatra, the dry season will begin in April-May 2026, starting in Aceh and North Sumatra, then spreading to Lampung and South Sumatra, peaking around August 2026. El Niño conditions typically increase drought risk, which can further disrupt flowering.

Table 2: Rainfall Impact on Key Regions (2025-2026)

Region Event Impact Recovery Timeline
Southern Sumatra Highlands Excessive rains (mid-2025) Disrupted Robusta flowering Lower yields in 2026/27
Central Java Heavy rains, pollen washout Poor fruit development Lower harvest expected
Aceh & North Sumatra Typhoon Sinyar floods (Nov 2025) Damaged Arabica farms, destroyed infrastructure 2-3 years

4. Yield Projections

For MY 2026/27, Robusta yields are expected to decline due to rainfall disruptions, though the report did not provide specific yield per hectare figures. Historically, Indonesian Robusta yields remain below one metric ton per hectare and vary significantly by region. Arabica yields in Aceh and North Sumatra are expected to stay low until infrastructure and farms recover.

Adoption of improved, higher-yielding seedlings remains limited because most farmers rely on locally sourced planting material. Government distribution of subsidized seedlings and farmer training programs also remain limited in geographic coverage.

5. Price Dynamics: Decline from 2025 Peaks

Farmgate and spot prices for both Robusta and Arabica have declined significantly from their 2025 highs. According to spot price data from Lampung (Robusta) and Medan (Arabica), prices have moderated due to improved global supply expectations and weaker demand from some roasteries.

Robusta spot prices in Lampung peaked above 104,000 IDR/kg in February 2025 but fell to around 66,661 IDR/kg by April 2026, a drop of roughly 36 percent from the peak. Year-on-year (April 2025 to April 2026), Robusta prices fell 32 percent. Compared to October 2025 (84,128 IDR/kg), the decline is about 21 percent.

Arabica spot prices in Medan peaked above 229,835 IDR/kg in November 2025 but fell to around 174,162 IDR/kg by April 2026, a drop of roughly 24 percent from the peak. Compared to October 2025 (219,802 IDR/kg), the decline is about 21 percent.

Table 3: Robusta Spot Prices in Lampung (IDR/kg) – Selected Months

Month 2024 2025 2026 Change (Oct 2025 to Apr 2026)
January 56,069 94,724 78,595 -21%
February 55,854 104,371 70,862
March 59,018 102,373 69,785
April 72,712 98,659 66,661

6. Export Outlook: Lower Supplies, Stronger European Demand

FAS forecasts green bean exports for 2026/27 at 7 million bags, down 11 percent from 2025/26, due to lower exportable supplies and continued strong domestic demand. Total exports (including roasted and soluble) are forecast at 8.05 million bags.

Despite the overall decline, shipments to European markets rose 72 percent to 2.4 million bags in 2025/26 compared to the previous year. This reflects renewed demand for Indonesian beans, particularly from Belgium and Germany, supported by recovered supplies, competitive pricing, and EUDR compliance readiness.

The United States remains among Indonesia’s top five destinations, with steady demand between 680,000 and 950,000 bags over the past five years. In 2025/26, shipments to the US ranked third at 797,000 bags. These shipments typically consist of 60-80 percent Arabica beans, mostly exported through the Port of Belawan in North Sumatra.

Table 4: Indonesian Green Bean Exports by Destination (1,000 60-kg bags, 2025/26)

Rank Destination Volume (1,000 bags) Share
1 Europe (total) 2,400 ~30%
2 United States 797 ~10%
3 Others ~3,800 ~60%

7. Trade Agreements and Policy Environment

Unlike India, Indonesia has no newly ratified free trade agreements specifically targeting coffee exports to Europe. However, the country continues to benefit from existing Generalized System of Preferences (GSP) facilities. Exporters have reported higher freight costs and shipping delays linked to the Middle East conflict in the last quarter of 2025/26, which affected some shipments.

Rupiah depreciation against the US dollar supported stronger demand toward the end of 2025/26. Prices for lower-grade Arabica strengthened through March 2026 as access improved, though transport costs reportedly doubled in affected areas.

8. Domestic Consumption: A Growing Market

FAS forecasts domestic consumption for 2026/27 at 4.83 million bags (289,800 metric tons), up 20,000 bags from the previous year, supported by continued demand from roasteries and processors. Local roasteries have faced squeezed margins as green bean prices rose since 2024, and weaker purchasing power in 2025/26 shifted some demand toward low- to medium-grade coffee. With green bean prices easing in early 2026, demand from roasteries should remain strong.

At the consumer level, low-priced coffee sold by street vendors remains popular among workers and low- to middle-income consumers. Coffee outlets in public venues serve higher-end consumers, including Gen-Z. Kopi susu (coffee with milk) remains a popular entry-level drink, widely available in coffee shops and ready-to-drink products.

Table 5: Indonesian Domestic Consumption (million 60-kg bags)

Category 2024/25 2025/26 2026/27 Forecast
Roast & Ground Domestic 3.343 3.270 3.280
Soluble Domestic 1.530 1.540 1.550
Total Domestic Consumption 4.873 4.810 4.830

9. Long-Term Vision and Recovery Outlook

Indonesia has no publicly stated long-term production target comparable to India’s 2047 vision. However, the government and the Coffee Board of Indonesia (under the Ministry of Agriculture) have promoted sustainability programs and EUDR compliance support. The BMKG’s El Niño forecast for the second half of 2026 poses additional risks. Recovery for Arabica plantations in Aceh is expected to take 2-3 years, while Robusta areas may rebound in 2027/28 if normal rainfall returns.

10. Imports: Filling the Gap

FAS forecasts green bean imports for 2026/27 at 1.42 million bags (85,200 metric tons), up slightly from 1.415 million bags in 2025/26. Indonesian green bean imports are closely tied to production and local demand, jumping from around 230,000 bags in 2020/21 to a peak of 942,000 bags in 2023/24, then dropping to around 372,000 bags in 2025/26. The 2023/24 spike reflects weak domestic supply and strong demand for specialty beans and the growing ready-to-drink sector.

Green beans account for approximately 94 percent of total imports and are primarily sourced from Nicaragua, Vietnam, Brazil, and Kenya for processing and re-export.

11. Key Challenges Facing Indonesian Coffee Sector

  • Climate variability: Excessive rains during flowering (mid-2025) followed by El Niño drought (late 2026) create extreme weather shocks.
  • Infrastructure damage: Typhoon Sinyar destroyed roads, bridges, processing facilities, and warehouses in Aceh and North Sumatra. Recovery remains incomplete as of April 2026.
  • Smallholder vulnerability: 98 percent of coffee area is farmed by smallholders with limited access to credit, improved seedlings, or crop insurance.
  • Fertilizer costs: Rising input costs and fertilizer supply uncertainty continue to pressure farmer margins.
  • Freight disruptions: The Middle East conflict has increased shipping costs and caused delays, affecting export competitiveness.
  • Limited replanting programs: No major replanting or expansion programs have been implemented recently, leaving aging trees in place.

12. Opportunities

  • EUDR preparedness: Indonesian exporters have prepared for EU deforestation regulations, potentially gaining market share in Europe.
  • Growing domestic market: Rising coffee culture among Gen-Z and the popularity of kopi susu and ready-to-drink products.
  • Soluble coffee demand: Domestic soluble consumption is projected to remain strong at 1.55 million bags.
  • Rupiah depreciation: A weaker rupiah supports export competitiveness despite lower prices.
  • Recovery potential: Once infrastructure is rebuilt and rainfall normalizes, Indonesian Robusta production can rebound quickly.

Frequently Asked Questions

  • How much coffee will Indonesia produce in 2026/27?

According to the USDA FAS report, Indonesia is forecast to produce 11.38 million 60-kg bags (approximately 682,800 metric tons) in MY 2026/27, comprising 1.38 million bags of Arabica and 10.00 million bags of Robusta. This is an 8 percent decrease from the previous year.

  • Why is Robusta production expected to decline?

Robusta production is projected to fall by 1 million bags (to 10 million bags) due to excessive rains in mid-2025 that disrupted flowering in southern Sumatra highlands and heavy rains in Central Java that caused flowers to drop and pollen to wash away, interrupting pollination.

  • What happened to Arabica production in Aceh and North Sumatra?

Typhoon Sinyar in late November 2025 caused severe floods and landslides, damaging Arabica plantations, processing facilities, and infrastructure. Recovery is expected to take 2-3 years. The main harvest in Aceh was delayed into early 2026.

  • How have coffee prices changed in Indonesia?

Robusta spot prices in Lampung fell from a peak above 104,000 IDR/kg in February 2025 to around 66,661 IDR/kg in April 2026 (down 36% from peak). Arabica spot prices in Medan fell from above 229,835 IDR/kg in November 2025 to around 174,162 IDR/kg in April 2026 (down 24% from peak).

  • What are Indonesia’s main coffee export markets?

Europe is the largest destination, with shipments rising 72 percent to 2.4 million bags in 2025/26, led by Belgium and Germany. The United States ranks third at 797,000 bags. Other markets include Japan, Canada, and the Middle East.

  • How much coffee does Indonesia consume domestically?

Domestic consumption is forecast at 4.83 million bags in 2026/27, with soluble coffee accounting for about 1.55 million bags. Kopi susu (coffee with milk) remains a popular entry-level drink.

Author: Qahwa World – Jakarta
Source: USDA Foreign Agricultural Service – Report ID2026-0021
Date: May 15, 2026
Report Availability: The full USDA report can be accessed through the USDA PSD Online Advanced Query system.

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Coffee Prices Decline as Expectations of Ample Brazilian Crop Weigh on Market

Author: Qahwa World
Source: Barchart (Rich Asplund)
Date: May 18, 2026 Coffee prices decline ample supplies is the main story as the market experiences significant changes.
Executive Summary:

  • July arabica coffee fell to a 1.5 year low on Monday, closing down 1.01 percent. July robusta posted a 4 week low, closing down 1.75 percent.
  • The Coffee Trading Academy projects Brazil’s 2026/27 harvest will increase 12 percent year on year to 71.4 million bags.
  • Marex Group and StoneX both forecast record Brazilian crops exceeding 75 million bags for 2026/27.
  • StoneX projects the 2026 global coffee surplus will expand to 10 million bags, the largest in six years.
  • Vietnam coffee exports rose 15.8 percent in the first four months of 2026 compared to the same period last year.
  • ICE robusta inventories fell to a two year low last Friday, while arabica inventories dropped to a 2.75 month low.
  • The closure of the Strait of Hormuz continues to disrupt global coffee supplies, supporting prices.

Coffee prices extended their sharp losses from last Friday on May 18, 2026. July arabica coffee futures closed down 1.01 percent, reaching a one and a half year low. July robusta coffee fell 1.75 percent, hitting a four week low. The declines were driven largely by expectations of a larger Brazilian coffee crop and surging exports from Vietnam.

Market analysts are forecasting a record harvest in Brazil for the 2026/27 season. On May 7, the Coffee Trading Academy projected Brazil’s crop would increase 12 percent year on year to 71.4 million bags. Earlier forecasts from Marex Group and StoneX were even higher. Marex projected a record 75.9 million bags, while StoneX raised its estimate to 75.3 million bags. StoneX also predicted that the global coffee surplus would expand from 1.8 million bags in 2025 to 10 million bags in 2026, the largest surplus in six years.

Vietnam, the world’s largest robusta producer, is also adding to supply pressure. According to Vietnam’s National Statistics Office, coffee exports in the first four months of 2026 rose 15.8 percent year on year to 810,000 metric tons. For the full year 2025, Vietnam’s coffee exports jumped 17.5 percent to 1.58 million metric tons. Production for the 2025/26 season is projected to climb 6 percent to a four year high of 1.76 million metric tons, equivalent to 29.4 million bags.

Inventories and Supply Disruptions

ICE coffee inventories have trended lower over the past two months, which typically supports prices. ICE robusta inventories fell to a two year low of 3,631 lots last Friday. ICE arabica coffee inventories dropped to a 2.75 month low of 462,777 bags on Monday. Despite these declines, the broader supply outlook remains bearish.

Meanwhile, smaller exports from Brazil are providing some support. On May 12, Cecafe reported that Brazil’s April green coffee exports fell 1.3 percent year on year to 2.76 million bags. Additionally, the ongoing closure of the Strait of Hormuz has disrupted global coffee supplies. The closure has increased shipping rates, insurance costs, fertilizer and fuel prices, raising costs for coffee importers and roasters. This factor remains bullish for prices.

Key Market Data

Indicator Value
July arabica coffee close (May 18) Down 1.01% to 1.5 year low
July robusta coffee close (May 18) Down 1.75% to 4 week low
Brazil 2026/27 crop forecast (Coffee Trading Academy) 71.4 million bags (+12% y/y)
Brazil 2026/27 crop forecast (Marex Group) 75.9 million bags (record)
Brazil 2026/27 crop forecast (StoneX) 75.3 million bags (record)
Projected 2026 global coffee surplus 10 million bags (largest in 6 years)
Vietnam coffee exports (Jan-Apr 2026) 810,000 MT (+15.8% y/y)
ICE robusta inventories (May 15) 3,631 lots (2 year low)
ICE arabica inventories (May 18) 462,777 bags (2.75 month low)

Global Export and Production Outlook

On November 7, the International Coffee Organization reported that global coffee exports for the current marketing year (October to September) fell 0.3 percent year on year to 138.658 million bags. This decline is a bearish factor for prices.

The USDA Foreign Agriculture Service released a bi-annual report on December 18 projecting that world coffee production in 2025/26 would increase 2.0 percent year on year to a record 178.848 million bags. Within that total, arabica production is expected to decrease 4.7 percent to 95.515 million bags, while robusta production is forecast to rise 10.9 percent to 83.333 million bags. The USDA also forecast that Brazil’s 2025/26 coffee production would decline 3.1 percent to 63 million bags, while Vietnam’s output would rise 6.2 percent to a four year high of 30.8 million bags. Ending stocks for 2025/26 are projected to fall 5.4 percent to 20.148 million bags from 21.307 million bags in 2024/25.

Frequently Asked Questions (FAQ)

1. Why are coffee prices falling?

Coffee prices are under pressure mainly due to expectations of a larger Brazilian coffee crop for 2026/27 and surging exports from Vietnam, which point to a global surplus.

2. How low did arabica coffee prices go?

July arabica coffee futures fell to a one and a half year low on May 18, 2026, closing down 1.01 percent.

3. What is the projected Brazilian coffee crop for 2026/27?

Forecasts vary, but the Coffee Trading Academy projects 71.4 million bags, while Marex Group and StoneX project record crops above 75 million bags.

4. How much did Vietnam’s coffee exports increase?

Vietnam’s coffee exports rose 15.8 percent in the first four months of 2026 compared to the same period last year, reaching 810,000 metric tons.

5. What is the expected global coffee surplus for 2026?

StoneX projects the 2026 global coffee surplus will expand to 10 million bags, the largest surplus in six years.

6. How does the Strait of Hormuz closure affect coffee prices?

The closure disrupts global coffee supplies by increasing shipping rates, insurance, and fuel costs, which is a bullish factor supporting prices.

Qahwa World – Based on market reports from Barchart by Rich Asplund.
Published: May 18, 2026

Iran’s café culture buckles as everyday life contracts

Source: Iran International
Author: Maryam Sinaiee
Date: May 16, 2026, 08:37 GMT+1The Iran café crisis economic collapse has been making headlines in recent months.

Executive Summary

  • Café operating costs in Tehran have more than doubled, while customer numbers have fallen by up to 50 percent in recent months.
  • The head of Tehran’s coffee shop union says up to 40 percent of cafés have shut down.
  • Tehran alone had around 6,000 cafés before the crisis, but many can no longer survive.
  • Coffee bean prices in Iran have nearly doubled compared to pre-war levels, while a cup of coffee costs up to four times more in some cafés.
  • Many young people and women have lost their jobs due to closures and downsizing, with hiring frozen even at surviving cafés.
  • Advertising companies have stopped buying coffee for office kitchens for the first time in 20 years, as work freezes and projects get canceled.

Rising costs and widespread café closures

Iran’s deepening economic crisis is pushing cafés and coffee culture toward collapse. Soaring prices and falling incomes force both businesses and customers to cut back. Mohsen Mobarra, head of the union overseeing coffee shops in Tehran, told economic daily Donya-e-Eqtesad that café operating costs have more than doubled. Meanwhile, customer numbers have dropped by as much as 50 percent in recent months, with up to 40 percent of cafés shutting down.

Mobarra explained that continuing operations does not mean profitability. The profits of these businesses are steadily shrinking. As a result, cafés that rent their locations or lack strong financial backing are heading toward closure.

From social spaces to memories

Over the past two decades, cafés became an important part of urban life in Iran. They took root in Tehran before spreading across the country. With affordable entertainment options limited, they emerged as some of the few accessible spaces where young Iranians could socialize, work and spend time outside the home.

Many cafés evolved into more than places to drink coffee or eat light meals. They hosted poetry nights, small music performances, photography exhibitions and informal gatherings. They became rare spaces for social interaction at a time when few other public spaces remained accessible. Until a few months ago, Tehran alone had around 6,000 cafés of different sizes in operation. But the collapse in consumers’ purchasing power has hit the industry hard.

Real stories: Young workers losing hope

Sanaz, a 28-year-old receptionist at a private company, said she and her friends used to visit cafés several times a week. But now, with sharp increases in the costs of food, transportation and housing, even such small pleasures require careful calculation. She added: “I have to calculate every expense, even this simple form of entertainment, just to make it to the end of the month — assuming I don’t lose my job. If I lose my job, after years of financial independence, I’ll have to move back to my parents’ home in my hometown.”

The closures and downsizing have also eliminated jobs for many workers, most of them young people and women. Shana, 26, completed professional barista training before finding work at one of the branches of the well-known Saedi Nia café chain. In January, the chain’s branches were abruptly shut down after the owner voiced support for opposition protesters. Shortly afterward, war broke out. She says: “Even cafés that have survived the economic downturn are not hiring new staff anymore. Many are actually laying off existing employees. I have no hope that even by learning new skills like cooking or other work, I’ll be able to find a job. The economy keeps getting worse every day, and the job market is shrinking.”

Indicator Previous Level Current Level Change
Operating cafés in Tehran About 6,000 40% drop ~2,400 closed
Café operating costs Baseline More than double Increase >100%
Customer numbers Normal level Up to 50% drop Sharp decline
Coffee bean price Pre-war level Nearly double Increase ~100%
Price per coffee cup Regular price Up to 4 times higher Increase up to 300%

Coffee itself becomes a luxury

Tea remains Iran’s dominant traditional drink, but coffee consumption expanded rapidly in recent years. Now, however, the sharp rise in foreign currency prices and disruptions to imports have pushed coffee prices so high that many households are cutting consumption or abandoning it altogether. Although global coffee prices have declined, the cost of coffee beans in Iran — largely imported through the United Arab Emirates before the war — has nearly doubled compared to pre-war levels.

The increase has directly affected café prices. With rents and other expenses also rising, the price of a cup of coffee in some cafés has climbed by as much as four times. One café owner told Donya-e-Eqtesad that even cafés specializing in basic coffee drinks are seeing falling demand because many people can no longer justify going out even for coffee.

Impact on other sectors: Offices and companies

Tara, the manager of an advertising company with ten employees, said coffee has become so expensive that even buying it for office use is increasingly difficult. She adds: “For the first time in the past twenty years, I’ve had to stop buying coffee for the office kitchen, where it was always available for employees alongside tea. It’s not just about coffee prices. Since last summer’s war, work has effectively been frozen. Clients have even canceled half-finished projects, and everyone knows the company is taking its last breaths. If this situation continues, we’ll have no choice but to shut down.”

Frequently Asked Questions (FAQ)

1. What percentage of cafés have closed in Tehran due to the economic crisis?

According to the head of Tehran’s coffee shop union, up to 40 percent of cafés have shut down in recent months.

2. How much have customer numbers dropped at Iranian cafés?

Customer numbers have fallen by as much as 50 percent compared to previous periods, severely impacting revenues.

3. How have coffee prices changed in Iran?

Coffee bean prices have nearly doubled compared to pre-war levels, while a cup of coffee costs up to four times more in some cafés.

4. Why did the Saedi Nia café chain close?

The chain’s branches were abruptly shut down in January after the owner voiced support for opposition protesters, and war broke out shortly afterward.

5. Is there hope for improvement in the café job market?

Reports indicate that even cafés that have survived the downturn are not hiring new staff, and many are laying off existing workers as the crisis worsens daily.

6. How has the crisis affected coffee availability in workplaces?

Some companies, including advertising firms, have stopped buying coffee for their office kitchens for the first time in 20 years due to rising prices and frozen work.

Author: Maryam Sinaiee  |
Source: Iran International  |
Publication date: May 16, 2026

Kazakhstan Coffee Culture: Rising Consumption and Health Effects

Author: Coffee World
Source: El.kz
Date: May 17, 2026
Executive Summary:

  • Coffee consumption in Kazakhstan rose by approximately 24 percent over the past year.
  • In the capital Astana, sales increased by 31 percent, while Almaty recorded a 16 percent rise.
  • The most coffee-consuming age group is between 18 and 40 years old.
  • Cappuccino and latte account for 77 percent of coffee shop sales.
  • The average price of a cappuccino is now 1160 tenge, an 8 percent increase from last year.
  • Scientific studies suggest coffee may protect against chronic diseases by interacting with NR4A1 receptors.
  • Doctors warn against excessive coffee consumption due to effects on sleep and the nervous system.

Coffee culture in Kazakhstan has seen a notable shift in recent years, becoming part of the daily routine for residents of major cities. Data indicates a rise in coffee consumption of nearly 24 percent over the past year, with even higher figures in major cities. In the capital Astana, sales increased by about 31 percent, while Almaty saw a 16 percent rise, making the capital one of the country’s most active coffee markets.

According to industry sources, a significant portion of urban residents choose coffee daily, especially those between 18 and 40 years old. Many buy at least one cup per day, and some consume several cups. Kazakhs often order coffee in the morning and the first half of the day when they need to focus on work and maintain concentration.

Shifts in Kazakhstan’s Coffee Culture

Coffee shop owners note that the primary audience consists of young and active citizens up to 35 or 40 years old. Drinks are often purchased on the way to work, during working hours, or in the evening after the day ends.

Classic milk-based drinks remain the most popular. Cappuccino and latte sales account for about 77 percent of total sales. Americano and black coffee hold a smaller share, but interest in filter coffee and alternative brewing methods is gradually growing.

Coffee experts confirm that many customers have become regular visitors. People increasingly return to the same coffee shops at specific times, whether in the morning, at lunchtime, or after work.

Coffee Prices in Kazakhstan

Drink prices in coffee shops have increased by about 8 percent over the past year. The average price of a cappuccino is currently about 1160 tenge, while a latte costs approximately 1200 tenge, and an Americano costs about 880 tenge.

Despite the price increase, the number of customers has not decreased. Industry insiders explain this by noting that coffee has become part of many people’s daily rhythm. Even with rising prices, people continue to buy their usual drinks, though some may choose smaller sizes or more affordable establishments.

Coffee from a Scientific Perspective

Interest in coffee from researchers is also growing. Scientists are studying how compounds in coffee can help the body fight age-related changes.

Research suggests that coffee may provide protective effects through interaction with the NR4A1 receptor, a protein associated with stress, inflammation, and cell regeneration. It was previously known that moderate coffee consumption is linked to a lower risk of chronic diseases, but the exact mechanism of this effect remained unclear for a long time.

Researchers at the Texas A&M University College of Veterinary Medicine and Biomedical Sciences have proven that polyphenols and chlorogenic acid can influence processes related to aging and inflammation. However, specialists emphasize that the effect depends on individual characteristics and is not universal.

Doctors remind about the importance of moderation. In small amounts, coffee can aid concentration and reduce fatigue, but excessive consumption can cause sleep problems, anxiety, and increased stress on the nervous system.

Most Popular Drinks in Kazakhstan

Drink Sales Rank Approximate Price (tenge)
Cappuccino First 1160
Latte Second 1200
Americano Third 880

Classic milk-based drinks remain at the forefront in Kazakhstan. Cappuccino holds first place, followed by latte, then Americano, which is preferred by lovers of strong flavors.

Coffee experts note that Americano is especially popular in the morning. Customers often order it to go on their way to work or during short breaks.

Women tend to choose milk-based drinks and seasonal offerings, while men prefer stronger options like Americano and espresso. At the same time, tastes are gradually diversifying, with a growing number of customers trying filter coffee, cold drinks, and alternative brewing methods.

Frequently Asked Questions (FAQ)

1. How much did coffee consumption increase in Kazakhstan over the past year?

Coffee consumption in Kazakhstan rose by approximately 24 percent, with a 31 percent increase in Astana and a 16 percent increase in Almaty.

2. What is the most coffee-consuming age group?

The age group from 18 to 40 years old consumes the most coffee in Kazakhstan.

3. What are current coffee prices in Kazakhstan?

The average price of a cappuccino is about 1160 tenge, a latte is 1200 tenge, and an Americano is 880 tenge, an 8 percent increase from last year.

4. What are the potential health benefits of coffee?

Studies suggest coffee may protect against chronic diseases by interacting with the NR4A1 receptor, a protein associated with stress, inflammation, and cell regeneration.

5. What are the harms of excessive coffee consumption?

Excessive coffee consumption can cause sleep problems, anxiety, and increased stress on the nervous system, so doctors recommend moderation.

6. Which drinks do women prefer and which do men prefer?

Women prefer milk-based drinks and seasonal offerings, while men prefer stronger drinks like Americano and espresso.

Qahwa World – Report based on data from the El.kz.Published: May 17, 2026

Coffee Prices Fall Sharply as Brazilian Real Weakens

Source: Barchart | Author: Qahwa World | Date: May 15, 2026 Coffee Prices are the focus of this article.

  • July arabica coffee fell 3.12% to a nine-month low, while July robusta declined 3.58% during Friday trading.
  • The Brazilian real dropped to a five-week low against the U.S. dollar, prompting domestic producers to accelerate export sales.
  • Multiple industry analysts forecast a significant year-over-year increase for Brazil’s upcoming 2026/27 harvest, reaching up to 75.9 million bags.
  • Forecasters expect the global coffee surplus to expand dramatically to 10 million bags in 2026, up from 1.8 million bags in 2025.
  • Tight ICE inventories provided early-week support before supply pressure reversed market gains.
  • Vietnam expanded coffee exports by 15.8% year over year from January to April 2026, adding further bearish weight to robusta prices.
  • Ongoing shipping disruptions near the Strait of Hormuz raise international concerns regarding elevated freight and insurance expenses.

Coffee prices moved sharply lower on Friday, with July arabica coffee falling 3.12% and July robusta declining 3.58%. Arabica futures dropped to a nine-month low, while robusta reached a one-week low. A major factor behind the decline was weakness in Brazil’s currency, which significantly shifted market dynamics at the close of the week.

The Brazilian real fell to a five-week low against the U.S. dollar, encouraging Brazilian producers to increase export sales. A weaker real typically makes Brazilian coffee more competitive in global markets. Consequently, this currency movement put heavy downward pressure on international prices as supply availability accelerated.

Larger Brazilian Crop Expectations Pressure the Market

Forecasts for Brazil’s upcoming coffee harvest continue to weigh heavily on market sentiment. The Coffee Trading Academy recently projected Brazil’s 2026/27 coffee crop at 71.4 million bags, representing a 12% increase year over year. However, other major market projections indicate even higher numbers for the upcoming season.

Forecasting Institution Projected 2026/27 Crop Size Market Notes
Marex Group 75.9 million bags Projected record-high harvest
Sucafina 75.4 million bags Indicates strong export potential
StoneX 75.3 million bags Raised from the previous estimate of 70.7 million bags
Coffee Trading Academy 71.4 million bags Up 12% compared to the prior year

Furthermore, StoneX expects the global coffee surplus to expand to 10 million bags in 2026. This figure marks a sharp increase from the 1.8 million bags recorded in 2025. If realized, this expansion will represent the largest global surplus seen in the coffee industry in six years.

Tight ICE Inventories and Shipping Conditions

Despite the overall bearish outlook, tight exchange inventories provided some support earlier in the week. ICE robusta inventories fell to a two-year low of 3,631 lots, while ICE arabica inventories declined to a two-and-a-half-month low of 471,831 bags. These lower stock levels helped robusta reach a seven-week high and arabica a one-week high before prices reversed lower.

Meanwhile, Brazilian export data offered limited support to the market. Cecafe reported that Brazil’s April green coffee exports fell 1.3% year over year to 2.76 million bags. Additionally, reports of continued disruptions around the Strait of Hormuz have raised concerns about global shipping costs. Higher freight, insurance, fertilizer, and fuel costs could increase long-term expenses for coffee importers and roasters worldwide.

Vietnam’s Rising Exports Pressure Robusta Prices

Vietnam, the world’s largest robusta producer, continues to expand its exports and total production. According to Vietnam’s National Statistics Office, coffee exports during January–April 2026 rose 15.8% year over year to 810,000 metric tons. This follows full-year 2025 exports, which increased 17.5% to 1.58 million metric tons.

Furthermore, Vietnam’s 2025/26 coffee production is expected to rise 6% to 1.76 million metric tons, which is equivalent to 29.4 million bags. The steady increase in Vietnamese supply remains a primary bearish factor for global robusta prices.

Global Production Expected to Reach Record Levels

The U.S. Department of Agriculture’s Foreign Agricultural Service forecasts global coffee production in 2025/26 will rise 2% year over year to a record 178.8 million bags. Market trends vary by region and coffee type, as outlined by the international agency data.

Region or Coffee Variety Production Forecast (2025/26) Year-over-Year Change
Global Arabica Production 95.5 million bags Down 4.7%
Global Robusta Production 83.3 million bags Up 10.9%
Brazil Production Total 63.0 million bags Down 3.1%
Vietnam Production Total 30.8 million bags Up 6.2% (four-year high)

The Foreign Agricultural Service also forecasts that global ending stocks will decline 5.4% to 20.1 million bags in 2025/26. While ending stocks show a slight contraction, the massive production volumes from major growing hubs continue to dictate the downward path of exchange prices.


Frequently Asked Questions

Q1: Why did coffee prices decline significantly at the end of the week?

A1: Prices fell because the Brazilian real weakened against the U.S. dollar, which incentivized Brazilian coffee producers to increase their export sales to international markets.

Q2: What are the crop expectations for Brazil’s 2026/27 harvest?

A2: Analysts project a very large harvest. Estimates range from 71.4 million bags from the Coffee Trading Academy up to a record 75.9 million bags from Marex Group.

Q3: How large is the projected global coffee surplus for 2026?

A3: StoneX projects that the global coffee surplus will expand to 10 million bags in 2026, a major increase from the 1.8 million bags seen in 2025.

Q4: What role do Vietnam’s export numbers play in the robusta market?

A4: Vietnam increased its coffee exports by 15.8% during January–April 2026. This rising supply continues to apply downward price pressure specifically on robusta futures.

Q5: What logistical challenges are currently affecting the global coffee supply chain?

A5: Ongoing disruptions around the Strait of Hormuz have raised worries over shipping operations, which could increase expenses for freight, insurance, fertilizer, and fuel worldwide.

Source: Barchart | Author: Market Desk | Date: May 15, 2026

Coffee Prices Supported by Shrinking ICE Inventories as Supply Tightens

Author: Qahwa World – Dubai. This article reviews ICE coffee inventories and coffee prices projections for 2026.

Executive Summary

  • July arabica coffee gained 0.21%, while July robusta rose 2.24% to a seven-week high
  • ICE robusta inventories fell to a two-year low of 3,642 lots
  • ICE arabica stocks dropped to a 2.5-month low of 471,831 bags
  • Brazil April green coffee exports declined 1.3% year-over-year to 2.76 million bags
  • Vietnam January-April coffee exports surged 15.8% to 810,000 metric tons
  • Global coffee surplus projected to reach 10 million bags in 2026, largest in six years

Coffee futures settled higher in Wednesday trading as shrinking exchange inventories continued to provide market support, with robusta prices climbing to their highest level in nearly two months.

July arabica coffee on the New York exchange rose 0.60 points, or 0.21 percent, while July robusta coffee on the London exchange advanced 78 points, or 2.24 percent, reaching a seven-week peak.

Tightening stocks on the Intercontinental Exchange remained the primary bullish factor for the market. Robusta inventories fell to a two-year low of 3,642 lots on Wednesday, while arabica stocks dropped to a two-and-a-half-month low of 471,831 bags earlier in the week.

Reduced shipments from Brazil also provided price support. The country’s April green coffee exports declined 1.3 percent compared to the same period last year, totaling 2.76 million bags, according to industry data.

Disruptions in key shipping routes have raised concerns over global coffee supply chains, contributing to higher costs for freight, insurance, fertilizers, and fuel for importers and roasters.

On the bearish side, rising shipments from Vietnam, the world’s largest robusta producer, continued to weigh on the market. Vietnamese coffee exports during the first four months of 2026 increased 15.8 percent year-over-year to 810,000 metric tons. The country’s total coffee exports for 2025 also rose 17.5 percent to 1.58 million metric tons.

Supply outlook: Vietnam coffee production for the 2025/2026 season is projected to increase 6 percent to 1.76 million metric tons (29.4 million bags), which would mark a four-year high for the Southeast Asian producer.

Expectations of a larger Brazilian harvest are also placing downward pressure on prices. Recent projections indicate Brazil 2026/2027 coffee harvest could rise 12 percent year-over-year to 71.4 million bags.

Several trading firms have issued forecasts pointing to record production levels. A major commodities brokerage projected Brazil 2026/2027 crop at 75.9 million bags, while another trading firm raised its estimate to a record 75.3 million bags.

The global coffee surplus in 2026 could expand to 10 million bags, compared with 1.8 million bags in 2025, which would represent the largest surplus in six years, according to industry analysts.

Global coffee exports for the current October-September marketing year slipped 0.3 percent year-over-year to 138.66 million bags, based on data from the International Coffee Organization.

Looking further ahead, the United States Department of Agriculture Foreign Agricultural Service projects that global coffee production in 2025/2026 will rise 2 percent year-over-year to a record 178.85 million bags. The agency forecasts arabica production to decline 4.7 percent to 95.52 million bags, while robusta production is expected to increase 10.9 percent to 83.33 million bags.

Brazil production for 2025/2026 is forecast to fall 3.1 percent to 63 million bags, while Vietnam output is projected to rise 6.2 percent to a four-year high of 30.8 million bags.

The USDA also expects ending stocks for the 2025/2026 season to decline 5.4 percent to 20.15 million bags, down from 21.31 million bags in the previous season.

Frequently Asked Questions

Why did coffee prices rise recently?
Coffee prices moved higher primarily due to shrinking ICE inventories. Arabica stocks fell to a 2.5-month low, while robusta inventories dropped to a two-year low, tightening available supply.

How did Brazil coffee exports perform in April?
Brazil April green coffee exports declined 1.3 percent year-over-year to 2.76 million bags, providing some support to coffee prices.

What is happening with Vietnam coffee exports?
Vietnam coffee exports surged 15.8 percent in the first four months of 2026 to 810,000 metric tons, which has weighed on prices due to increased supply from the world largest robusta producer.

What is the global coffee surplus forecast for 2026?
The global coffee surplus in 2026 could expand to 10 million bags, up from 1.8 million bags in 2025, marking the largest surplus in six years.

What does the USDA forecast for global coffee production?
The USDA projects global coffee production will reach a record 178.85 million bags in 2025/2026, a 2 percent increase year-over-year, with robusta driving the growth.

How are Strait of Hormuz disruptions affecting coffee prices?
Disruptions in the Strait of Hormuz have raised concerns over global coffee supply chains, increasing shipping, insurance, fertilizer, and fuel costs for importers and roasters, which supports higher coffee prices.