European Commission Expands EUDR Scope to Include Soluble Coffee

Dubai – Qahwa World

The European Commission has unveiled a new package of measures aimed at simplifying the implementation of the EU Deforestation Regulation (EUDR), while also expanding the regulation to include soluble coffee.

The announcement brings greater clarity to a regulation that has faced repeated delays since it was first proposed in 2021. The EUDR officially entered into force in 2023 and was initially scheduled to apply by the end of 2024. However, concerns from industries and producing countries over preparedness and compliance requirements led to multiple postponements.

The Commission now says it is focused on ensuring the regulation becomes fully operational by 30 December 2026.

As part of the latest revisions, EU officials estimate the simplification measures could lower annual compliance and administrative costs for affected companies by approximately 75 per cent compared with the original framework.

For the coffee sector, one of the most significant developments is the decision to add soluble coffee to the regulation’s scope. Industry representatives believe the move will create more consistent rules across coffee categories and strengthen fair competition within the European market.

Eileen Gordon-Laity, Secretary General of the European Coffee Federation, said the inclusion of soluble coffee would support equal treatment across the sector while reinforcing the environmental objectives of the regulation. She noted that aligned requirements are important for companies preparing for compliance ahead of the implementation deadline.

The updated package also includes changes to the EUDR digital system, with simplified paperwork requirements for smaller producers such as farmers and foresters.

Meanwhile, companies placing products on the market for the first time, including coffee roasters and major importers, will continue to face full due diligence obligations. Businesses further down the supply chain will mainly be responsible for collecting supplier reference numbers rather than independently verifying compliance.

The Commission also proposed removing leather and retreaded tyres from the regulation’s scope. Certain packaging materials, waste products, and product samples would also receive exemptions. In addition, several palm oil derivatives are expected to be added alongside soluble coffee.

Environmental groups have called on the European Union to avoid further delays in implementing the law. Anke Schulmeister-Oldenhove from WWF’s European Policy Office said the regulation must now move from discussion to action, warning that continued postponements could weaken both enforcement efforts and environmental credibility.

The draft Delegated Act is open for public feedback until 1 June 2026.

 

World of Coffee San Diego 2026: A New Global Chapter for the Specialty Coffee Industry

San Diego – Qahwa World

The Specialty Coffee Association (SCA) has officially announced World of Coffee San Diego 2026, marking the North American debut of the globally renowned World of Coffee event series. Set to take place from April 10–12, 2026, at the San Diego Convention Center, this exhibition represents the evolution of the beloved Specialty Coffee Expo—North America’s leading coffee trade show for over three decades—into a truly global platform for connection, innovation, and growth.

A Global Expansion of Coffee’s Premier Event

Bringing together over 17,000 visitors and 650+ exhibitors from more than 90 countries, World of Coffee San Diego unites professionals from every segment of the specialty coffee value chain, from farmers and roasters to equipment manufacturers, importers, and café owners. The event will maintain the dynamic spirit of the Specialty Coffee Expo while expanding its reach to align with the international World of Coffee network, which already includes editions in Europe, the Middle East, Central America, and Asia

According to the SCA, the rebranding aims to “connect the North American coffee market with the global community” and offer exhibitors “greater visibility, growth opportunities, and access to international buyers.”

Where Coffee’s Future Happens

The exhibition will host an extensive show floor showcasing the latest in coffee technology, roasting innovations, sustainable solutions, and consumer trends. Participants can explore products across sectors including:

Green and roasted coffee

Brewing and grinding equipment

Packaging, technology, and water treatment solutions

Allied beverages, pastries, and flavorings

More than 76% of attendees are confirmed decision-makers, including roasters, producers, importers, café owners, and business leaders—making the event a premier meeting point for industry professionals

Special Features and Awards

World of Coffee San Diego will feature two major global competitions:

Best New Product Awards, celebrating innovation across coffee equipment, accessories, and beverages.

Coffee Design Awards, recognizing excellence in branding, packaging, and space design that elevate the specialty coffee experience.

These awards, open exclusively to exhibitors, provide unparalleled exposure to global media and buyers.

Roaster Village: A Showcase for Craft Roasters

A highlight of the event, the Roaster Village offers boutique roasters and green coffee importers a dedicated platform to showcase their finest coffees through tastings and cuppings. Participation is reserved for SCA members classified as small or medium businesses with annual revenues under $5 million USD—ensuring the village remains a true celebration of artisan roasting and authentic specialty coffee craftsmanship

Schedule and Activities

The three-day event begins with an Opening Reception on April 9, followed by full exhibition days from April 10–12, 2026, including lectures, workshops, and networking sessions led by industry leaders. Registered exhibitors will receive complimentary passes to sessions valued at over $1,600, access to workshops, and invitations to networking events

Booth Packages and Pricing

Standard 10×10 booth packages start at $3,350 for SCA members and $4,020 for non-members, including complimentary staff badges, guest passes, mobile app listings, and event access. Larger island booths are available up to 1,200 sq ft, with special pricing tiers for members and non-members.

Event Logistics

Venue: San Diego Convention Center, 111 Harbor Dr., San Diego, CA

Dates: April 10–12, 2026 (Move-in begins April 8; move-out ends April 13)

Registration Opens: December 2025

Hotel Reservations Open: August 2025

Organizer: Specialty Coffee Association (SCA)

About the Specialty Coffee Association

The SCA is the world’s largest coffee trade association, dedicated to fostering a global coffee community and promoting sustainability and equity throughout the coffee value chain. Its initiatives encompass research, standards, education, and events that elevate quality and innovation worldwide.

For exhibitor inquiries, contact [email protected] or visit worldofcoffee.org.

All You Need to Know About World of Coffee Dubai 2026

Dubai Qahwa World

World of Coffee Dubai 2026 will take place in its fifth edition from January 18 to 20, 2026, at the Dubai World Trade Centre, reaffirming its status as the largest and most significant event in the Middle East dedicated to specialty coffee.

The event, which began with only three thousand visitors, now attracts over 17,000 visitors and 450 global exhibitors, making it the main gateway to the rapidly growing coffee market across the Middle East and North Africa.

Dubai: A Global Coffee Hub

The choice of Dubai to host this global event reflects its position as a city that blends innovation with commercial openness. With its strategic geographic location, advanced infrastructure, and safe, business-friendly environment, Dubai has become a key global center for coffee trade.

Estimates indicate that the total coffee market revenue in the Middle East and Africa will reach USD 38 billion by 2030, with a compound annual growth rate of 4.6%, making Dubai the ideal platform for connecting investors and professionals in this dynamic sector.

ROASTER VILLAGE WORLD OF COFFEE DUBAI

Why You Should Participate

The exhibition offers an exceptional opportunity to connect with more than 17,000 visitors and 350 exhibitors from over 130 countries, enabling participants to build strong professional relationships and explore new markets in the world of specialty coffee.

It also provides a unique platform for showcasing products to top industry experts and global brands, enhancing visibility and growth in one of the fastest-expanding markets worldwide.

Participation Categories

1. Exhibition Stands

Prime location: AED 2,200 per sqm

Standard location: AED 2,000 per sqm

Minimum area: 24 sqm

Includes:

Freedom to design the stand as preferred

Four exhibitor badges per 9 sqm

15% discount for stands built by DXB Live

Mandatory public liability insurance coverage

Excludes: carpet, furniture, lighting, signage, or electrical fittings, which can be ordered from the official contractor.

2. Roaster Village

A dedicated area for micro roasters to present their coffee directly to visitors.

Cost: AED 9,000

Includes:

One display counter

Power connection and drainage

Four exhibitor badges

BREW BAR WORLD OF COFFEE DUBAI

3. Brew Bar

A space to experience coffee prepared and served by skilled volunteer baristas.

Cost: AED 2,500 per 3-hour slot

Includes:

Coffee brewing tools (V60, scales, grinder, fridge, filters, dairy and plant-based milk)

Option to book single or multiple slots.

4. Cupping Room

A professional space for businesses to present their coffees to buyers and tasters.

Cost: AED 2,000 per hour

Includes: cupping bowls, spoons, hot water boilers, grinders, scales, and other essential tools.

CUPPING ROOM WORLD OF COFFEE DUBAI

5. Shell Scheme Stand

Additional cost: AED 400 per sqm

Minimum area: 9 sqm

Includes:

3m-high wall structure

One round table and two chairs

Lighting, power socket, carpet, daily cleaning, and a name fascia

Four exhibitor badges per 9 sqm

6. Stand Design Service

Exhibitors can contact the DXB Live team for pre-show orders, technical assistance, and design services:

Phone: +971 4 389 3901

Email: [email protected]

NATIONAL CHAMPIONSHIP WORLD OF COFFEE DUBAI

Key Features and Programs

World of Coffee Dubai presents a rich program of activities that attract both professionals and coffee enthusiasts, including:

World of Coffee Awards celebrating innovation in design, packaging, and branding.

Farmers’ Pavilion highlighting global coffee producers and suppliers.

Coffee Auction connecting exporters and buyers in a dynamic marketplace.

Brew Bar and Cupping Rooms for hands-on coffee experiences from around the world.

Interactive lectures and workshops on the Unfiltered Stage, showcasing new trends and techniques.

SCA Community Lounge, bringing together experts, educators, and innovators from across the globe.

Become a Speaker

The exhibition welcomes professionals and experts to join its educational program through the “Become a Speaker” initiative, allowing applicants to submit their bio, topic summary, high-resolution photo, and professional links.

Speakers are selected based on the quality and relevance of their topics, with confirmation emails sent to successful applicants.

LECTURES WORLD OF COFFEE DUBAI

World of Coffee Dubai 2025 in Numbers

17,000 visitors

1,980 brands and exhibitors

130 participating countries

32 workshops and lectures

87 million social media impressions

81% of participants expressed interest in returning for 2026

92% said the event exceeded their expectations

Over AED 3 million in total media coverage value

The Event That Brings the World Together Over a Cup of Coffee

World of Coffee Dubai 2026 is more than just a trade show it is a global platform that combines knowledge, innovation, and human connection.

It is where farmers meet roasters, distributors meet investors, and baristas meet coffee lovers all united by their shared passion for coffee, from the heart of Dubai.

For registration and inquiries:

Email: [email protected]

Phone: +971 4 389 3901

Bad News for Coffee Drinkers: U.S. Tariffs Push Prices to Record Highs

Dubai – Qahwa World

Times are getting tougher for coffee drinkers as tariffs push already record-high prices even higher.

When former U.S. President Donald Trump announced new tariffs on imports in April, many in the industry believed coffee would be spared since the U.S. barely produces it domestically. But by midyear, a 10% duty was imposed on most imported coffee, including shipments from Brazil—the world’s top supplier. In August, those tariffs on Brazil rose sharply to 50%.

For roasters like Chad Seegers of Low Country Coffee Roasters in Charleston, South Carolina, the impact has been immediate. “Raw-bean prices have doubled for us,” he said. Wholesale prices to his customers have risen by 30–40%, while retail prices climbed by about 25%. “Brazilian coffee, which made up 80% of our best-selling blend, is simply not feasible anymore.”

The industry was already struggling before tariffs. According to Fernando Maximiliano of StoneX, global coffee output has been hit repeatedly by droughts, frosts, and extreme weather since 2020, leaving global inventories at just 36–37 million bags in 2024, down from nearly 59 million in 2020. “Persistent supply shocks had already fueled inflation in coffee markets. Tariffs only intensified the strain,” Maximiliano explained.

The data shows the severity: U.S. city prices for 100% ground roast coffee hit $8.87 per pound in August 2025—the highest on record since tracking began in 1980. Futures markets reflect the pressure too. Arabica “C” contracts in New York have surged nearly 20% this year, peaking at $4.29 a pound in February.

Trade flows are already adjusting. ING’s food and agriculture economist Thijs Geijer noted that U.S. imports of Brazilian coffee plunged more than 75% in August compared with a year earlier, while exports from Colombia and Vietnam have remained stable. American buyers are now sourcing from alternative markets with lower tariffs.

Still, the adjustment is costly. Seegers said some family growers from Cameroon and Costa Rica refused to sell to the U.S. altogether rather than deal with tariff rules. Profit margins for his roastery have been cut in half, and he warned: “A $4.50 latte is now $7 in some cafés.”

According to Geijer, much of the tariff-driven cost increase has not yet reached store shelves. With the 50% tariff on Brazilian coffee only taking effect in August, existing inventories are still being used. “Expect the tariff impact to start hitting retailers in the fourth quarter,” he warned.

Starbucks, the world’s largest coffee chain, confirmed in its July earnings call that its hedging strategies delay cost spikes, but said year-over-year increases are expected to peak in the first half of fiscal 2026.

Despite the financial hit, Seegers said his company refuses to compromise on quality: “We chose to absorb most of the cost increases rather than cut corners.” But the stress is mounting. Higher prices are slowing demand, squeezing both roasters and cafés.

With U.S. coffee lovers already paying more than ever before, the worst may still be ahead. “High-tariff coffee hasn’t even fully hit the shelves yet,” Geijer warned. For millions of Americans, their daily cup may soon cost more than they ever imagined.

Brazil’s Coffee Paradox: Global Prices Drop While Local Costs Surge

Dubai, September 3, 2025 (Qahwa World) – While global coffee prices are falling due to heavy rainfall in Brazil and the near completion of the harvest, consumers in the world’s largest producer and exporter are facing the opposite reality: higher prices for roasted and instant coffee in the domestic market.

December arabica futures fell 3.44%, while November robusta dropped 3.28% to a one-week low. Weather data from Somar Meteorologia showed that Minas Gerais, Brazil’s largest arabica-producing region, received 10.1 mm of rain in the week ending August 30 – 163% of the historical average.

Meanwhile, Cooxupé, Brazil’s biggest coffee cooperative, reported that its members’ harvest was 94.9% complete as of August 29. Safras & Mercado confirmed that Brazil’s 2025/26 harvest was 99% finished by August 20, with robusta fully harvested and arabica 98% complete.

In contrast, roasters 3 Coracoes and Melitta announced fresh price hikes in Brazil starting September 1. 3 Coracoes raised roasted and ground coffee prices by 10% and instant coffee by 7%, while Melitta increased prices by 15%. These hikes follow earlier rises: 11% in January and 14.3% in March by 3 Coracoes, and a 25% increase by Melitta last December.

This creates a striking paradox in Brazil’s coffee market: while international prices are easing thanks to favorable weather and ample harvests, local consumers are paying more, driven by climate volatility, a 50% U.S. tariff on Brazilian coffee imports, and rising raw bean costs.

Global arabica prices have already climbed more than 20% this year after a 70% surge in 2024. With tariffs in place, U.S. roasters have been tapping existing stockpiles, adding further pressure.

The Brazilian Coffee Industry Association (ABIC) noted a brief drop in retail prices in August as futures eased from record highs, but warned that the trend would reverse once tariffs took effect — and that reversal is now underway. Major roasters are struggling to balance costs as consumers shift toward cheaper supermarket brands.

Looking ahead, the U.S. Department of Agriculture projects global coffee production to rise 2.5% in 2025/26 to a record 178.7 million bags. Yet trader Volcafe forecasts a widening global arabica deficit of 8.5 million bags — the fifth straight year of shortages. This contradiction — falling global prices alongside rising domestic costs in Brazil — sets the stage for continued turbulence in the coffee market.