MICE 2026 Reveals Exhibitor Line-Up in Melbourne

Melbourne – Qahwa World

The Melbourne International Coffee Expo (MICE) has officially revealed its exhibitor line-up for 2026, offering industry professionals an early look at what to expect when the event takes place from 26–28 March 2026 at the Melbourne Convention and Exhibition Centre.

Recognised as one of the leading trade exhibitions for the global coffee and hospitality sectors, MICE continues to serve as a key meeting point for roasters, café operators, equipment manufacturers, and suppliers from around the world.

With the exhibitor directory now live, attendees can begin planning their visit and identifying the brands, technologies, and solutions most relevant to their business needs. The show floor will feature a broad mix of coffee roasters, machinery specialists, ingredient suppliers, and service providers, creating a comprehensive showcase of the industry.

The strength of the event is further reflected in its sponsor and partner support, which highlights the expo’s ongoing relevance within the international coffee community. Backing from established brands and industry organisations reinforces MICE’s role in showcasing current trends and future direction across coffee and hospitality.

Across the exhibition space, visitors will have the opportunity to engage directly with equipment manufacturers, grinder specialists, milk and ingredient suppliers, and packaging and technology providers. This face-to-face interaction allows businesses to evaluate options efficiently and make informed decisions with confidence.

The 2026 edition will once again feature hands-on demonstrations of brewing equipment and café workflow solutions, alongside curated areas dedicated to coffee tasting and roasting. These platforms enable attendees to compare products, explore sourcing conversations, and better understand performance across espresso and milk-based beverages.

In addition to product discovery, MICE 2026 brings together suppliers focused on sustainability, automation, packaging, and digital systems designed to support café and roastery operations. The event offers a practical environment for operators seeking solutions that improve efficiency and scalability.

With a focus on quality presentations, clear navigation, and meaningful engagement, MICE 2026 aims to deliver strong commercial value for attendees. As the exhibitor line-up is confirmed, industry professionals are encouraged to plan their visit early to maximise opportunities across the three-day event.

MICE 2026 is set to deliver insight, connection, and business-focused outcomes for the global coffee community.

Simonelli Group Showcases Innovation at Fine Food Australia 2025

Dubai, 20 August 2025 (Qahwa World) – Simonelli Group has announced its participation at Fine Food Australia 2025, the country’s leading trade event for the foodservice and hospitality industry, taking place from September 8 to 11 at ICC Sydney. Visitors will find the group at Booth A40, where it will present a range of cutting-edge technologies from its two leading brands, Nuova Simonelli and Victoria Arduino.

Nuova Simonelli will present the NUOVA Aurelia, an advanced professional espresso machine featuring E-Milk and C-Automation technologies. E-Milk technology enables automatic frothing with up to nine customizable recipes at the push of a button, ensuring consistency in milk-based beverages. C-Automation, powered by artificial intelligence, connects the Aurelia machine with the GX grinder, analyzing coffee flow and automatically adjusting grind settings. This integration improves workflow speed by up to 20%, reduces training costs, minimizes human error, and cuts waste during recipe setup.

Victoria Arduino will highlight its Black Eagle Maverick espresso machine, designed for both high performance and sustainability. Equipped with T3 Genius, PBtech, Gravitech, and Advanced Steam-by-Wire technologies, the Maverick allows precise control over temperature, infusion, and steam. Alongside it, the Mythos grinder, engineered specifically for the specialty coffee sector, will be featured with its Clima Pro, Gravitech, and HighSpeed technologies, ensuring efficient grinding and consistent quality.

Also on display will be the Eagle One, a contemporary espresso machine combining sleek design with NEO (New Engine Optimization) technology for energy efficiency and exceptional performance. The Eagle Tempo, designed for cafés, restaurants, roasters, pastry shops, and chains, will also be introduced. With high production capacity, NEO technology, and a unique design, Eagle Tempo aims to deliver excellent results while reducing energy use and waste.

At Fine Food Australia 2025, Simonelli Group will not only present its latest professional equipment but also offer visitors the opportunity to experience the future of coffee preparation through tastings, demonstrations, and live interactions with baristas and experts. With its commitment to innovation, sustainability, and workflow efficiency, the company aims to set new standards for the global coffee and hospitality industry.